Last week of January, and statistically, this is when most people give up on their New Year health goals. But you’re still here, which means you’re doing something right! This week’s WW January meal plan celebrates that consistency with meals that feel like rewards, not restrictions. We’re ending January strong with recipes that prove healthy eating can be genuinely delicious and satisfying, not just tolerable.
These aren’t complicated recipes, but they have that special something that makes dinner feel like an occasion rather than an obligation. We’re also focusing on ingredients that combat late-winter fatigue because the end of January can feel especially draining. Think vitamin C-rich foods, iron-heavy proteins, and complex carbs that provide sustained energy. The goal is to finish January feeling strong and confident rather than burned out and ready to quit. Every meal this week is designed to remind you why you started this journey in the first place: to feel good, have energy, and enjoy your food. As you head into February, you’ll have a solid month of healthy habits behind you and a collection of recipes you actually want to make again.
WW Meal Plan SUNDAY January 25th
B: French Toast Casserole (3 points)
L: Buffalo Chicken Roll (4 points)
D: Tex Mex Shepherd’s Pie (4 points)
Dessert: Nutella No Bake Cookies (3 points)
Total WW Points: 14
Notes: Don’t forget to make the overnight oats for tomorrow’s breakfast!
WW Meal Plan MONDAY January 26th
B: Apple Overnight Oats (3 points)
L: Buffalo Chicken Burgers (2 points)
D: Loaded Nacho Casserole (7 points)
Dessert: S’mores pinwheels (3 points)
Total WW Points: 15
Notes: The buffalo chicken burgers work great in the air fryer if you don’t want to grill outside in the cold.
WW Meal Plan TUESDAY January 27th
B: Homemade Potato Cakes (2 points)
L: Leftovers
D: Chicken Parmesan Casserole (5 points)
Dessert: Carrot Cake Bars with Cream Cheese Frosting (5 points)
Total WW Points: 12+
Notes: I highly suggest serving the potatoe cakes with eggs and turkey bacon for a well rounded (delicious) breakfast.
WW Meal Plan WEDNESDAY January 28th
B: Coconut Muffins (2 points)
L: Spinach Cucumber Chicken Wraps (3 points)
D: Sloppy Joe Casserole (5 points)
Dessert: Leftovers
Total WW Points: 10+
Notes: The wraps recipe calls for Flat Out wraps, but they are no longer made, so just use your favorite low carb wrap.
WW Meal Plan THURSDAY January 29th
B: Tortilla Quiche Bake (3 points)
L: Southwest Chicken Tacos (0 points)
D: Leftovers
Dessert: Banana Nutella Loaf (4 points)
Total WW Points: 7+
Notes: For the southwest chicken tacos, the shells are not included in the points. So you can use the filling over a salad to keep it at zero points, or use a few corn tortilla shells if your points allow.
WW Meal Plan FRIDAY January 30th
B: Leftovers
L: Parmesan Chicken Tenders (3 points)
D: White Chicken Chili Tacos (3 points)
Dessert: Caramel Pretzel Brownies (5 points)
Total WW Points: 11+
Notes: The parmesan chicken tenders freeze really well so it’s worth making a large batch to reheat whenever you’re in a pinch.
WW Meal Plan SATURDAY January 31st
B: Apple Pancakes (1 point)
L: Buffalo Chicken Empanadas (6 points)
D: One Pot Turkey Rigatoni (3 points)
Dessert: Double Chocolate PB Cookies (1 point)
Total WW Points: 11
Notes: This one pot turkey rigatoni is one of my favorite meals because it’s hearty, delicious and easy to whip up.
Check your pantry and fridge for any of these listed items before heading to the grocery store.
Grocery List
Produce
- Red apples (large)
- Lime
- Pineapple (fresh, diced)
- Cucumber
- Tomato
- Jalapeños
- Potatoes (medium)
Meat & Poultry
- Boneless, skinless chicken breast
- Fat-free ground chicken
- Ground turkey
- Cooked shredded chicken
Dairy & Eggs
- Eggs (large)
- Egg whites (liquid)
- Fat-free cottage cheese
- Light cream cheese
- Reduced-calorie margarine
- Skim milk
- Unsweetened almond milk
- Non-fat plain Greek yogurt
- Vanilla Greek yogurt (0%)
- Light sour cream
- Fat-free shredded mozzarella cheese
- Parmesan cheese (grated and shredded)
- Reduced-fat shredded cheddar cheese
- Pillsbury reduced-fat crescent rolls
- Pillsbury biscuits (7.5 oz packages, Great Value brand)
Pantry Staples
- Whole wheat bread
- All-purpose flour
- Self-raising flour
- Zero point sweetener (stevia or sucralose packets)
- White sugar
- Brown sugar
- Confectionary sugar (icing sugar)
- Cooking spray (non-aerosol)
- Shredded coconut (sweetened)
- Unsweetened shredded coconut
- Nutella
- Chia seeds
- Quick oats
- Pretzels (Rold Gold tiny twists)
- Sugar-free caramel topping
- Panko crumbs
- Reduced sugar ketchup
- Tostitos chips
- Olive oil
- Vanilla extract
- Ground cinnamon
- Nutmeg
- Baking powder
- Baking soda
- Salt (regular and garlic salt)
- Black pepper
- Paprika
- Cajun seasoning
- Chili powder
- Red pepper flakes
- Cumin
- Italian seasoning
- Garlic powder
- Mini chocolate chips
- Unsweetened cocoa powder
- Honey
- Light peanut butter (Kraft light)
- Reduced-fat peanut butter spread
- Almonds (whole)
- Chopped nuts (pecans optional)
- Worcestershire sauce
- Frank’s hot sauce
- Light ranch dressing (or homemade zero point)
Canned & Jarred Items
- Peaches (15 oz can)
- Salsa (15.5 oz jar and smaller containers)
- Canned green chilies (chopped)
- Diced tomatoes (28 oz can)
- Tomato paste (5.5 oz can)
- Reduced-fat pasta sauce
- Unsweetened applesauce
Frozen
- Frozen corn
Breads & Baked Goods
- Mission Carb Balance tortillas (burrito-sized)
- Small tortillas
- Low carb wraps
- Rigatoni pasta
- Marshmallow fluff
- Graham crackers (for crumbs)
Other
- Chicken broth
- Lime juice (fresh)
20 Zero Point Snacks (Anytime of Day)
Visit the WW app or website to access the recipe builder and track your daily food intake and points.
Tips for Easy and Efficient Prep:
- Take inventory of what worked this month and prep more of those specific items. If you discovered that having hard-boiled eggs saved you multiple times, make two dozen. If that particular grain bowl became your favorite lunch, prep extra portions. Double down on your personal wins rather than following generic meal prep advice that might not fit your life.
- Prepare ingredients specifically for next week to maintain your momentum into February. Chop vegetables, marinate proteins, and portion snacks so that February 1st doesn’t feel like starting over. This bridge between months helps you maintain consistency instead of treating each month as a separate challenge requiring new motivation.
- Create a “recipe success list” while prepping this week. Write down which meals your family loved, which ones were quick enough for busy nights, and which ones satisfied your cravings. Keep this list visible in your kitchen so you can reference it when planning future weeks. Building on proven successes is smarter than constantly searching for new recipes that might not work.
Download this PDF to dive into a week of mouthwatering recipes that prove healthy eating can be both delicious and festive.

