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Mini pepperoni & bacon pizza muffins

February 2, 2017

It’s almost game day! Superbowl Sunday is just a day to eat lots of yummy food right πŸ˜‰ I have several weight watcher friendly dishes you can whip up for the big day and I thought these pepperoni & bacon pizza bites were the perfect addition. They took me all of 10 minutes to prepare and 20 minutes in the oven. There is no guilty feelings hanging around these tasty treats, just 1 smart point each, so go ahead and enjoy a few!

Mini pepperoni & bacon pizza muffins
Recipe type: Appetizer
Prep time: 
Cook time: 
Total time: 
Serves: 24
1SP blue, green & purple/1PP
  • ¾ cup flour
  • 1 tsp baking powder
  • ¼ tsp garlic salt'
  • 1 tsp italian seasoning
  • ¾ cup milk, I used 1%
  • 1 egg
  • 1 Tbsp finely grated parmesan cheese
  • ⅓ cup reduced fat shredded mozzarella
  • ¼ cup shredded asiago cheese
  • 3 slices cooked low point bacon (I used Wegman's center cut bacon, as an alternative you can use turkey bacon or bacon crumble found usually in your salad dressing aisle)
  • 20 small slices pepperoni (56g) I use Ziggys brand sold in Canada
  1. Preheat oven to 375F, spray a mini muffin tin with cooking spray.
  2. In a small bowl whisk together your egg and milk, in a separate bowl mix your flour, baking powder, garlic and italian seasoning together. Add your egg/milk mixture to your dry ingredients and mix well.
  3. Stir in your cheeses.
  4. Cut your pepperoni into small pieces, crumble your cooked bacon slices and mix both into your batter.
  5. Divide batter over your 24 mini muffin tin, sprinkle with more italian seasoning.
  6. Bake in oven for 20 minutes.
  7. Carefully remove from tin using a knife around edges, serve warm with some marinara sauce or pizza sauce for dipping.
  8. Makes 24 mini muffins at 1 smart point each on all 3 MyWW programs (1PP)
  9. Nutritional info per muffin..Calories 40... Fat 1.5g...Sat fat 0.7g...Carbs 3.9g... Fiber 0.2g... Sugars 0.8g.. Protein 2.6g

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  • Avatar
    Reply Amy M February 7, 2017 at 11:37 am

    Those look delish!

    • Drizzle
      Reply Drizzle February 7, 2017 at 5:34 pm

      Thanks, they were so yummy! πŸ™‚

  • Avatar
    Reply Christin P February 15, 2017 at 4:58 pm

    Could these be made with cauliflower dough?

    • Drizzle
      Reply Drizzle February 16, 2017 at 11:39 am

      I am really not sure sorry, I have never used cauliflower dough, I am sure you could try

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    Reply Jen Maust October 30, 2018 at 9:58 pm

    Could these be frozen…for snacking later?

    • Drizzle
      Reply Drizzle November 1, 2018 at 11:59 am

      Hi Jen, yes they will freeze well πŸ™‚

  • Avatar
    Reply Tammy Brumfield October 3, 2019 at 8:25 am

    How many pepperonis? I can’t see where it says..?

    • Drizzle
      Reply Drizzle October 7, 2019 at 12:32 pm

      Last one in ingredients list, 20 small pepperoni

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