All recipes, Appetizers

Bruschetta rolls

November 17, 2014

Quick and easy appetizer to whip up for your upcoming holiday events. These little tasty bruschetta rolls are only 2 points plus each or 2 for 5pp. Serve with some sweet tai sauce. 🙂


Bruschetta rolls
Recipe type: Appetizer
Prep time: 
Cook time: 
Total time: 
Serves: 10
2pp each
  • 2 diced tomatoes
  • 1 glove of garlic, diced
  • ¼ cup diced onion
  • 2T chopped up fresh parsley
  • 1t olive oil
  • Pinch of salt
  • Feta cheese, crumbled
  • Egg roll wrappers
  1. Preheat oven to 375F
  2. Mix up everything except your feta cheese. Lay wrapper flat on a diagonal and place a spoonful of mixture onto your egg roll wrapper. Top with a sprinkle of feta cheese.
  3. Roll up your wrapper half way then fold in sides and finish rolling. Use some water to seal wrapper shut. Place on a sprayed baking sheet and bake for 8-10 minutes. 2pp each or 2 for 5pp..



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