All recipes, Appetizers

Easy buffalo chicken rolls

November 19, 2017

I wanted a tasty spicy simple snack for football Sunday.. and well because of my insane obsession with buffalo chicken I created these delicious and super easy buffalo chicken rolls.. They take all of 10 minutes to prepare and 14 minutes in the oven.. 3 smart points each and very satisfying!

Easy buffalo chicken rolls
Recipe type: Appetizer
Prep time: 
Cook time: 
Total time: 
Serves: 10
3SP freestyle, 3SP/3PP (old program)
  • 10 egg roll wrappers (usually found in the produce section)
  • 2 oz softened light cream cheese
  • 4 oz (1 cup) shredded cooked chicken
  • 2 Tbsp light ranch dressing
  • 2 Tbsp franks hot sauce
  • ¼ cup reduced fat shredded cheese (I use a 3 cheese blend)
  1. Preheat oven to 400F and spray and baking sheet with some cooking spray.
  2. Mix all of your ingredients together in a bowl.
  3. Scoop by heaping tablespoon onto your wrappers, roll and tuck in sides.. Use a little water on your fingers to seal closed.
  4. Spray sealed wrappers lightly with some cooking spray then bake in oven for 12-14 minutes until golden brown along edges. Makes 10 rolls, serve warm.
SP Freestyle- 3 using WW recipe builder
Smart points - 3 using SP calculator
Points plus - 3 using PP calculator
Nutritional info per roll (based on My Fitness Pal) Calories.. 101..Fat 2.3g..Sat fat 1.2g.. Carbs 13.9g..Fiber 0g...Sugars 0.6g...Protein 5.7g using My Fitness Pal

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