All recipes, Baking, Dessert, Donuts

Apple crisp donuts with caramel drizzle

May 12, 2017

I was pretty over due for a new donut recipe… Something I like to bake up often. I know a lot of you ask when I post donuts where I bought my pan from, I have purchased mine at both Target and Micheal’s craft store (here in Canada) you can also check bed bath and beyond or order on Amazon, my pan is a 6 hole regular donut size by Wilton. I love baking up donuts, just seems a little more of a fancy treat that way ๐Ÿ™‚ These apple crisp donuts with caramel drizzle are scrumptious! They have small pieces of apple inside and a sweet crumble topping on top, then the caramel drizzle finishes them off to leave a great flavor combo in your mouth! Recipe makes 6 donuts at just 94 calories and 3 smart points each..

Apple crisp donuts with caramel drizzle
Recipe type: Baking
Prep time: 
Cook time: 
Total time: 
Serves: 6
  • ½ cup + 2 Tbsp flour
  • 1 Tbsp brown sugar
  • 1 tsp baking powder
  • 1 tsp vanilla
  • 2 Tbsp liquid egg whites (I buy the carton of egg whites)
  • ⅓ cup 1% milk
  • ½ cup diced apple
  • 1 Tbsp sugar
  • 1.5 Tbsp flour
  • ½ Tbsp melted reduced fat butter or margarine
  • 2 Tbsp sugar free caramel sauce (I buy Smucker's)
  1. Preheat oven to 350F, spray a 6 hole donut pan with non stick spray.
  2. In a bowl whisk together your egg whites and brown sugar. Stir in milk & vanilla then mix in your flour and baking powder.
  3. Peel and dice your apple into very small pieces and fold into batter.
  4. Divide batter over your 6 donut holes.
  5. In a small bowl mix your white sugar and 1.5 Tbsp of flour together, then add your melted margarine and using a fork form a crumble with it. Then sprinkle over your 6 donuts.
  6. Bake in oven for 15 minutes and then cool for 10 minutes.
  7. Using a knife gently remove donuts from pan scraping around the edges, place your caramel sauce in a small zip lock bag and cut off a tiny hole, drizzle over your 6 donuts. For best results do not drizzle with caramel until you are ready to serve. Best stored in fridge after day 1.
  8. Makes 6 donuts at 3 smart points each (2 points plus)
  9. Nutritional info per donuts..Calories 94...Fat 1.1g...Sat fat 0.3g... Carbs 18.2g...Fiber 0.4g...Sugar 5g....Protein 2.7g

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  • Reply Jennifer July 12, 2017 at 10:25 am

    Just tried these and they’re really good! Good amount of crumble on top and not dry or anything like some low fat baked goods can be. Great recipe – especially for the low points! Will be making again.

    • Drizzle
      Reply Drizzle July 13, 2017 at 3:37 pm

      So glad you enjoyed them Jennifer ๐Ÿ™‚

  • Reply Jen September 11, 2017 at 3:58 pm

    Totally just ordered pans and am making these for my “framily” at our camper this weekend. THANK YOU! Next do you have a pumpkin donut recipe!?!?!

    • Drizzle
      Reply Drizzle September 12, 2017 at 1:36 pm

      Ya for donuts pans ๐Ÿ™‚ hope you enjoy them, I do have a donut recipe on my drizzle me sweet App (I also have drizzle me skinny app) and I will add one over the next month on my blog for sure ๐Ÿ™‚

  • Reply Baked Doughnuts Recipe for Weight Watchers September 12, 2017 at 11:57 pm

    […] Apple Crisp Donuts with Caramel Drizzle (DrizzleMeSkinny) […]

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