All recipes, Baking, Dessert

Apple cinnamon crumble bubble up

April 16, 2016

I love any kind of warm apple desert.. especially when you add in cinnamon, there’s just something about that combination that taste like heaven 🙂 I’ve been wanting to make a “bubble up” type dessert and well this apple cinnamon crumble was the end result.. It is so easy to make and super delicious! It’s sure to be gobbled up quickly, I promise! Serves 6 at 6 smart points each.


5.0 from 4 reviews
Apple cinnamon crumble bubble up
Recipe type: Baking
Prep time: 
Cook time: 
Total time: 
Serves: 6
6SP blue, green & purple/4pp per serving
  • 1-7.5oz package pillsbury biscuits (In the 4 value pack)
  • 3 Tbsp icing sugar (confectionery sugar)
  • 1 tsp melted butter
  • 1 Tbsp + 1 tsp water
  • 4 large apples, peeled and diced (I used granny smith but any apple will do)
  • ½ Tbsp brown sugar
  • 1 tsp cinnamon
  • For the crumb topping
  • 2 Tbsp white sugar
  • 3 Tbsp flour
  • 1 Tbsp melted butter
  1. Preheat oven to 350F, spray a 9x13 casserole dish with non stick cooking spray.
  2. Mix your icing sugar, 1 tsp melted butter and water together in a small bowl.
  3. Cut your 10 dough biscuits into 6 pieces each, dip all dough pieces into the icing and then spread into the bottom of your dish.
  4. Mix your diced apples with brown sugar and cinnamon, spoon apples over dough pieces.
  5. In a small bowl mix your white sugar and flour, stir in melted butter and mix until a crumble forms.
  6. Sprinkle crumble evenly over apples & dough.
  7. Bake in oven for approx 35 minutes, cut into 6 equal servings, optional to serve with some ice cream or cool whip.
  8. Nutritional info (not incl apples) per serving.. Calories 155..Fat 3.7g..Saturated fat 0g...Carbs 28.8g... Fiber 0.6g...Sugars 10.8g...Protein 2.7g








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