If you have not tried the two ingredient dough yet you really need to get on that train 😉 there are so many things you can make with this easy to make dough! I’ve been wanting to make cinnamon rolls with it for a while and I finally got around to it the other morning, these tasty baked treats were amazing and I might have eaten 3 in a row haha! They are so simple to make, take very little time and just 2 smart points each on WW freestyle.
Â
Two ingredient dough cinnamon rolls
Author: Drizzle
Recipe type: Baking
Prep time:
Cook time:
Total time:
Serves: 12
Ingredients
- 1 cup self raising flour
- 1 cup non fat plain greek yogurt
- ¼ cup brown sugar
- 1 Tbsp cinnamon
- 2 Tbsp icing sugar (confectionary sugar)
- 2 tsp milk
Instructions
- Preheat oven to 375F, line a baking sheet with some parchment paper, I also spray the paper lightly.
- In a bowl mix your yogurt and flour together *If you don't have self raising flour you can use all purpose and add a little baking powder and salt to it
- Mix your dough till you can form a ball, it will be slightly sticky, sprinkle some flour on a flat surface and keep kneading the dough in some extra flour till it's not sticky. Roll the dough out *mine was rolled out to approx 12" by 10"
- In a small bowl mix the brown sugar and cinnamon together and sprinkle over the dough. Roll your dough up and cut into 2 equal pieces, then cut each piece into 6 giving you 12 rolls.
- Place cut pieces onto the baking sheet and bake in the oven for 18 minutes or until they look golden brown on top.
- In a small bowl mix the icing sugar with a little milk and brush glaze onto warm cinnamon rolls, makes 12 rolls. Store in a sealed container.
Notes
Freestyle smart points - 2 using WW recipe builder
Smart Points- 3 using SP calculator
Points Plus- 2 using PP calculator
Nutritional info per roll... Calories 70...Fat 0.1g...Sat fat 0g...Carbs 14.2g...Fiber 0.3g...Sugar 7.1g...Protein 2.9g using My Fitness Pal
Smart Points- 3 using SP calculator
Points Plus- 2 using PP calculator
Nutritional info per roll... Calories 70...Fat 0.1g...Sat fat 0g...Carbs 14.2g...Fiber 0.3g...Sugar 7.1g...Protein 2.9g using My Fitness Pal
Â
8 Comments
Do you think I could replace the brown sugar with splenda brown?
Sure, I don’t see why not 🙂
So we can use powdered sugar instead of artificial sugar?
You can use any sugar you want as long as you add the points correctly, I only know the point value as I made them
Just made them for the first time came out too small, maybe next time will have to do 10?
Mine were not huge but also not tiny ..
Hi there, do you know what this recipe would be in grams please?
Sorry not too sure, but you could probably google it ..