All recipes, Baking, Loafs

Cinnamon crumble banana bread

May 10, 2020

It’s been a while since I baked up a loaf and I was craving something sweet & decadent. This cinnamon crumble banana bread is delicious and that crumble is EVERYTHING! There’s not much sugar in the recipe but its all good because the crumble topping really sweetens up this loaf. Makes 10 servings at 4SP each on both blue & purple and 5SP on green when following MyWW.


Cinnamon crumble banana bread
Author: 
Recipe type: Baking
Prep time: 
Cook time: 
Total time: 
Serves: 10
 
4SP blue & purple, 5SP green/4PP
Ingredients
  • 2 eggs
  • 2 Tbsp brown sugar
  • 2 large mashed bananas
  • ⅓ cup unsweetened apple sauce
  • ¼ cup milk *I used 1%
  • 1 tsp vanilla
  • 1.5 cups flour
  • 1 tsp baking powder
  • 1.5 tsp cinnmaon
  • FOR THE CRUMBLE
  • ¼ cup flour
  • ¼ cup brown sugar
  • 1 tsp cinnamon
  • 2 Tbsp light butter, softened
Instructions
  1. Preheat oven to 350F and spray a regular size 9x5 loaf pan with some non stick spray.
  2. In a bowl whisk eggs and add in the 2 Tbsp of brown sugar, mix in the mashed bananas, apple sauce, milk and vanilla.
  3. Stir in the flour, baking powder and cinnamon, mix well and then pour batter into the loaf pan.
  4. In a small bowl mix the ¼ cup flour, ¼ cup brown sugar and 1 tsp of cinnamon together, add to the softened butter and mix till a crumb forms, if it is still too sticky try adding a bit more flour.
  5. Sprinkle the crumble over top of the batter and then bake in the oven for 50 minutes, check that the loaf under all the crumble is baked through.
  6. Let cool then carefully cut into 10 slices, yes the crumble can be tricky and you will likely lose some while cutting into pieces but I just added my fallen pieces to my serving.
Notes
Smart Points- blue & purple- 4 using WW recipe builder
Smart Points- green- 5 using WW recipe builder
Points Plus- 4 using PP calculator
Nutritional info per serving.. Calories 144...Fat 2.4g..Sat fat 0.7g...Carbs 26.4g...Fiber 1.3g...Sugar 8.3g...Protein 3.8g using My Fitness Pal *Note- includes all ingredients even those with 0SP

 

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6 Comments

  • Avatar
    Reply Halley May 10, 2020 at 3:27 pm

    How much flour is used in the loaf? Doesn’t seem to be in the lis of ingredients!

    • Drizzle
      Reply Drizzle May 12, 2020 at 7:59 pm

      I updated it that day sorry, my mind was scattered 🙁

  • Avatar
    Reply Melissa May 10, 2020 at 3:33 pm

    How much flour? I don’t see how much listed in the recipe.

    • Drizzle
      Reply Drizzle May 12, 2020 at 8:00 pm

      It was updated shortly after I posted sorry, my head was a bit scattered 🙁

  • Avatar
    Reply Amanda May 14, 2020 at 12:18 pm

    Silly question…but do you think this can be spread out into a muffin pan for muffins?

    • Drizzle
      Reply Drizzle May 15, 2020 at 12:35 pm

      Hi Amanda, yes I think you can make muffins out of it 🙂

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