These Traeger holiday recipes will take your holiday spread to the next level—all while freeing up your oven for other dishes! The Traeger wood pellet grill is not only easy to use and supremely versatile, but the smoky flavor it adds to foods is incredible.
From meaty mains to party appetizers, this list will inspire you for all your hosting needs. For more Traeger ideas, check out Traeger Recipe Collection.
1. Smoked Mango Chutney
While not a traditional side dish, this smoked mango chutney made on the Trager grill will be the star of the show. The natural sweetness from the mangoes and the tanginess of vinegar are a match made in heaven. This smoky chutney goes well with so many things, especially chicken, lamb, or pork—it adds a unique flavor twist to any spread. Made with just six ingredients and ready in under an hour, this dish is a no-brainer!
2. Traeger Cast Iron Nachos
This smoky cast iron nacho recipe delivers the perfect mix of crispy, cheesy, and savory goodness in every bite. These stick-to-your-ribs nachos deliver a satisfying feast that’s perfect for sharing, making this an ideal recipe for family gatherings and holiday parties. This recipe allows for endless variations: take out the meat, make it vegetarian, or even vegan—and add your favorite toppings! This is a go-to for using up any leftovers or pantry staples.
3. Traeger Chuck Roast
Make your holiday main dish unforgettable with a Traeger chuck roast! This slow-smoked recipe delivers juicy, pull-apart beef infused with rich wood-fired flavor. Thanks to the Traeger’s precision temperature control, it’s an effortless way to create a perfectly tender roast without the hassle. Whether paired with potatoes, stuffed into tacos, or served over rice, this flavorful and versatile dish is sure to impress your guests and keep everyone coming back for seconds.
4. Bacon Wrapped Armadillo Eggs
Impress your holiday guests with Bacon Wrapped Armadillo Eggs, a smoky, savory appetizer that doubles as a show-stopping main course! Jalapeños stuffed with cream cheese, wrapped in sausage, and finished with crispy bacon create an irresistible flavor explosion. Smoked to perfection on a Traeger, these delicious bites boast a rich wood-fired flavor perfect for any gathering. Easy to prep ahead of time and fun to make with the family, they’re a surefire hit for your holiday table!
5. Smoked Party Ribs on the Traeger
Serve up a trending hit this holiday season with Smoked Party Ribs on the Traeger! This pre-cut technique speeds up cooking time while delivering juicy, smoky ribs with perfectly even seasoning on every bite. Ideal for entertaining, these ribs are easy to serve as finger food, making them a standout addition to any gathering. Smoked to perfection on the Traeger Ironwood 885, they’re bursting with flavor and guaranteed to impress your guests with their bold taste and party-ready portions!
6. Traeger Smoked Mac & Cheese
Smoked Mac and Cheese on the Trager is a barbecue classic that’s sure to please guests of all ages! This recipe combines creamy, cheesy goodness with the rich, smoky flavor of a Traeger grill. Prep it the night before for an effortless side dish, then smoke it to perfection in just 30 minutes. Whether paired with smoked meats or enjoyed on its own, this easy-to-make dish is a holiday must-have!
7. Spatchcock Chicken on the Traeger
Cooking a Spatchcock Chicken on the Traeger guarantees juicy, flavorful meat and perfectly crispy skin by flattening the bird for even cooking. The Traeger delivers rich, smoky flavor and consistent heat for quick and delicious results. Seasoned with a sweet and spicy blend of Smoked Q Rock’s Hey Boo! and Smashville spice blends, this dish is a perfect centerpiece for any gathering. Impress your guests with tender, smoky chicken that’s easy to prepare and hard to resist!
8. Perfect Salmon Bites
These delightful Crispy Salmon Bites are a quick and healthy dish made to perfection on the Traeger. These tender bites boast a golden, crispy exterior and juicy, flavorful interior, thanks to a quick sear on the griddle. Seasoned with a blend of Smoked Q Rock’s Anytime Seasoning and Big Easy Spice Blend, they’re bursting with Cajun-inspired flavors. Ready in under 20 minutes, these bites are versatile enough to serve as an appetizer, main course, or salad topping. They’re a nutritious crowd-pleaser everyone will love!
9. 3-Ingredient Smoked Queso Dip
This quick and easy Three-Ingredient Smoked Queso Dip is made with ground beef, Velveeta, and Hormel No Bean Chili. It’s a gooey, flavorful crowd-pleaser ready in under 45 minutes. Cooked Traeger, this dip gets a wood-fired twist that sets it apart from any other cheese dip you’ve tried. Customize it with additions like chorizo or fresh veggies, and pair it with hearty café-style tortilla chips for the ultimate snack. Perfect for party spreads, this hassle-free recipe is sure to impress a crowd.
10. Traeger Pulled Pork
The ultimate crowd-pleaser for any holiday gathering, Traeger Pulled Pork is a must-try! Easy to make with a pork butt, this dish offers juicy, tender meat with a perfect balance of smoky and sweet flavors. Smoking it on the Traeger is a foolproof way to impress your guests with mouthwatering results. Seasoned with Smoked Q Rock’s Honey Chipotle Spice Blend and drizzled with Dr. Pepper and brown sugar, this recipe delivers a delicious, melt-in-your-mouth experience. Serve it on buns, tacos, or as a standalone dish—pulled pork is versatile, economical, and always a hit!
