It has been awhile since I created a new donut recipe, I was craving something decadent and full of chocolate! These triple chocolate brownie donuts are amazing…if I don’t say so myself 😉 Easy to make and only 4 smart points each… yup that’s right all that chocolaty goodness for 4sp… your welcome 🙂
Triple chocolate brownie donuts
- 3 Tbsp egg whites
- 1 Tbsp sugar
- 1 Tbsp melted light margarine
- 1/2 cup flour
- 1/4 cup cocoa powder
- 1 tsp baking powder
- 1 tsp vanilla
- 1/3 cup unsweetened apple sauce
- 1 Tbsp mini chocolate chips
- 1 square 10g 70% lindt dark chocolate, melted
- 1 square 10g lindt white chocolate, melted
- Preheat oven to 350F and spray a donut pan.
- In a bowl whisk together your egg whites, sugar and melted margarine.
- Stir in your flour, cocoa powder and baking powder, then mix in your vanilla and apple sauce. Fold in your chocolate chips.
- Fill your 6 hole donut pan and bake in oven for 14-16 minutes.
- Melt your chocolate squares separately in the microwave for 35 second intervals turning each time. Drizzle your chocolate over the 6 donuts. White chocolate does not melt as well as the dark, you should be able to use a spoon to drizzle dark, for the white I place in a zip lock, cut a tiny hole and drizzle, you don't need a lot of chocolate, a little will go a long way. Store in fridge, each donut is 4sp on all 3 MyWW programs or 2pp.
- Nutritional info, per donut.. Calories.. 104.. Fat 2.4g.. Saturated fat 1.2g... Carbs 16.5g.. Fiber 1.9g... Sugars 6.7g.. protein 2.5g