Ready to transform your backyard into a gourmet pizzeria? Dive into a world of smoky flavors and sizzling delights with our handpicked collection of the "25 Best Ooni Recipes"!
From classic Neapolitan pizzas that would make an Italian Nonna proud to inventive flame-kissed desserts that redefine sweet indulgence, this compilation of Ooni Recipes is a treasure trove for those who seek to master open-flame cooking.
Whether you have an Ooni Fyra wood-pellet pizza oven on hand or own one of the propane-powered models, like the Ooni Koda, these Ooni recipes are about to revolutionize your cooking game!
There's no better way to define a comfort snack than with a batch of these Sourdough Soft Pretzels paired with Obatzda Cheese Dip. With a crispy crust and chewy interior, these warm and salty pretzels are a testament to sourdough baking. Obatzda is a cream cheese dip that takes its distinctive hue from paprika while finely diced onions and dark beer add additional depth of flavor. A perfect companion to these warm, freshly baked pretzels.
Ditch that dry and bland turkey this holiday season and switch to this fall-off-the-bone tender Spatchcocked Turkey. Using the brine and spatchcock method, followed by roasting it in a charcoal-fired Ooni Pro, you'll have evenly browned, tender, and flame-roasted meat that'll leave your guests speechless. Additionally, charcoal maintains a lower temperature for a longer cook time. The most delicious bird you've ever tasted with finger-licking smoky flavors.
This spicy tofu salad is perfect for those looking to incorporate plant-based protein into their diet. Spiced tofu, crunchy cashews, melt-in-your-mouth eggplant, and tangy cherry tomatoes are presented creatively on mixed salad leaves. The spicy kick of the chili sauce elevates the dish with mild heat. Thanks to a wood-fired Ooni pizza oven that ensures every bite is a delightful surprise.
Picture this: A thin, crispy crust emerges from the renowned Ooni oven, adorned with generously smeared pizza sauce, luscious lardons, and fresh mozzarella cheese. This Ooni Pizza pays homage to smashed avocado toast, by topping it with velvety mashed avocado. Crumbled feta cheese introduces a tangy surprise, while a gentle drizzle of sriracha sauce infuses each bite with a hint of heat.
This 3-Cheese White Pizza is an absolute delight for pizza enthusiasts and cheese fanatics! The combination of ricotta, mozzarella, and Parmesan cheeses and a light sprinkling of Italian seasoning and red pepper flakes add flavor depth. Despite being easy to make, each mouthful of this Ooni pizza provides a gratifying experience for your taste buds.
Pizza and healthy? We can imagine your face in awe! This Spinach and Egg Pizza features spinach leaves, mozzarella cheese, and egg. Nestled atop a pillowy pizza crust that won't let you stop your hands no matter how many slices you have devoured. Brimming with protein and fiber, it keeps your health goals in check. Every slice is a step towards a healthier you.
Elevate your pizza game with Portuguese charm with this exquisite Ooni Pizza with Portuguese Sausage and Cheese! Adorned with a creamy spread of pizza sauce, sheep cheese, and Portuguese chorizo, this pizza is a lively example of simplicity and indulgence. For a citrus kick, finish with a sprinkle of lemon zest. Be warned; the temptation to claim the entire pizza as your own will be irresistible.
This top-tier Chanterelle and Sweet Potato Pizza combine the earthy richness of chanterelle mushrooms, the delightful sweetness of sweet potato slices, the subtle complexity of shallots, and the aromatic allure of garlic. Its thoughtfully composed foundation sets it apart from other Ooni pizzas. A canvas of crème fraîche, pumpkin butter, and a tempting drizzle of sour tomato sauce forms the base, lending each slice a luxurious and velvety profile.
Discover the sublime delight of Pizza Bianca - a culinary masterpiece that awakens your senses. Imagine savoring every bite as the rich and creamy notes of Fontina cheese blend perfectly with the gooey and stretchy mozzarella. And let's not forget the exquisite selection of fresh herbs that adorn this pizza like a culinary gem. With aromatic sage, delicate thyme, and rosemary, this Pizza Bianca tastes divine and offers an unexpectedly delightful addiction.
This Margherita Pizza marries a fluffy crust with a rich tomato sauce crowned with bubbly mozzarella and adorned with fragrant basil leaves. Baked to perfection, it emerges from your Ooni oven as a masterpiece of culinary artistry. As the mozzarella cheese melts and bubbles, it melds flawlessly with the tangy tomato sauce, while the vibrant basil leaves infuse each slice with aromatic depth.
This Pizza Rosa is a Pizzeria Bianco copycat recipe that requires simple ingredients yet produces gourmet-worthy flavors! A perfectly charred crust serves as a base adorned with red onion, rosemary leaves, pistachios, and Parmigiano-Reggiano cheese. As you savor every bite of this divine creation, you'll be unable to resist its irresistible charm. Not a pizza you'd like to share with others.
This Focaccia Pizza is ideal for making the most of leftover pizza dough. The preparation is incredibly effortless, as you only need to layer the pizza base with basic pantry staples, including a generous amount of olive oil, cherry tomatoes, fragrant rosemary sprigs, finely chopped garlic, and a pinch of salt. After that, slide it into your Ooni oven with a pizza peel, and voila! In no time, you'll have a mouthwatering starter to serve and relish.
Picture this: tender strips of steak, exquisitely seared to perfection, mingling with sautéed garlic creamy mozzarella cheese, and the bold, distinct tang of blue cheese. This Blue Cheese and Steak Pizza is the ultimate treat for meat and cheese enthusiasts, featuring a medley of some of the most cherished ingredients. As the mozzarella cheese melts across the pizza canvas, it creates a luscious blanket that envelops each ingredient in gooey perfection.
Discover the unmistakable charm of Naples right at home with this Di Natale Pizza! With each bite, admire the tang of tomato sauce, complemented by mozzarella. Garlic aromatic notes complement the delicate crunch of pine nuts and the salty allure of olives. And when you think you've tasted it all, raisins surprise you with subtle sweetness. Crowned with fragrant basil leaves, this pizza is a true masterpiece of culinary artistry.
The versatility of Ooni ovens is not just limited to pizza recipes, and this Sizzling Steak Fajitas recipe is a lively example. Imagine succulent steak marinated in Worcestershire sauce, paprika, coriander, orange juice, lime juice, and aromatic garlic. But the magic starts when you toss the steak in your oven with a medley of onions, bell peppers, and jalapeños. Witness the transformation of vibrant ingredients into a restaurant-worthy meal.
If you want to diversify your dessert presentation with a creative twist, this Blackberry, Ricotta & Pistachio Pizza is your best bet! This delightful dessert features a pizza base generously spread with ricotta cheese and a drizzle of honey. Following that, it's adorned with plump blackberries and chopped pistachios, infusing the pizza with a burst of fruity essence and a satisfyingly crisp texture.
With its crisp exterior and pillowy, melt-in-the-mouth interior, this garlic naan is proof that the Ooni oven is not just for pizzas. Oozing with minced garlic, this naan takes on a whole new dimension, turning a simple flatbread into an addictive snack. From aromatic curries to hearty stews, you'll love how beautifully this side dish soaks up the flavors of your main meals.
Craving comfort food with lots of cheese? Ooni is here to help. This Fontina Baked Macaroni And Cheese combines the rich flavors of Fontina and Parmesan cheese with perfectly cooked short-cut pasta, baked to perfection until it's perfectly golden brown. Each bite is accompanied by a satisfying crunch from the breadcrumbs sprinkled on top. This is the kind of pasta dish you'll want to enjoy again and again.
This Ooni pizza dough recipe isn't just about making a pizza base – it's about crafting the foundation of a canvas awaiting your culinary imagination. Because every great pizza starts from scratch homemade pizza dough. The key ingredients – all-purpose flour, salt, water, and active dry yeast – unite to form the foundation of taste and texture your taste buds crave.
This Maple Roasted Carrots with Rosemary recipe proves that Ooni is the master of grilling veggies. The charring process in Ooni Cast Iron Sizzler Pan infuses these roasted carrots with an irresistible smokiness, while rosemary essence adds a touch of sophistication. The crowning glory lies in the seductive embrace of the maple syrup glaze, intensifying the carrots' natural sweetness.
Upgrade your gameday snacking with this Buffalo Chicken Wings recipe for your Ooni oven. Savor these succulent wings, enveloped in a luxurious, irresistibly sticky sauce infused with honey. The magic of wood-fired cooking in your Ooni oven ensures that every bite is infused with an authentic, smoky richness that amplifies the overall taste. Unlike the traditional frying method, these buffalo wings are baked to crispy perfection, offering a healthy twist without compromising flavor.
When fall's crisp air and vibrant foliage roll in, it's time to whip up a comforting, seasonal treat. This Candied Pumpkin Seed Pumpkin Pie recipe features a buttery pastry, a flavorful pumpkin filling infused with aromatic spices, and a crunchy candied pumpkin seed garnish. Whether you're a seasoned baker or a novice in the kitchen, this recipe promises to deliver a mouthwatering dessert that captures autumn.
If you're thinking of impressing your guests at a holiday gathering, this Brown Butter Griddle Stuffing is the way to go. With the rich flavor of brown butter, chestnuts, and the fragrant herbs, it will be a standout addition to your Thanksgiving dinner. The crunch of walnuts and tender chunks of bread elevate this dish beyond traditional stuffing. Additionally, this Ooni-friendly recipe keeps the oven free for cooking the big bird.
If you're looking for a show-stopping Thanksgiving recipe, try these Wood-Fired Turkey Breasts with Cranberry Sauce. Combining the zing of jalapenos and the tang of cranberries with turkey breasts, this recipe offers an easy alternative to roasting a whole bird when serving a small gathering. The wood-fired oven adds subtle smokiness, while the sauce delivers a delightful balance of heat and sweetness that complements the rich, succulent turkey.
When your refrigerator is brimming with holiday leftovers, see it as an opportunity to unleash your creativity. This is how Crispy Roast Potato and Truffle Pizza with Brie and Sage came into existence. Every bite of this pizza is a flavor explosion, with velvety Brie, earthy Sage, and truffle oil harmoniously nestled atop a bed of crispy roasted potatoes. It's a slice of indulgence that redefines the pizza experience.
The 25 Best Ooni Recipes to Step Up Your Cooking Game
- In a large bowl, stir the warm water, sugar and yeast together. Leave to stand 10 minutes until frothy.
- Mix in both flours, olive oil and a good sprinkle of salt. Dough will be shaggy. Bring together with your hands and knead a few times.
- Press into a rough ball and place in an oiled bowl for 20 minutes to rise.
- Preheat your Ooni oven to 900F and dust a pizza tray with cornmeal or flour. Press the dough into a round disk and place on pizza tray. Spread on tomato paste.
- Add a sprinkle of grated cheddar cheese, anchovy filets, and dollops of cream cheese.
- Slide the pizza off your tray and into the pizza oven, cooking for 1 to 2 minutes. Rotate the pizza to cook evenly.