Mini banana s'mores muffins

If you know me well from my Instagram account then you know I love s'mores anything!! I often make myself a banana s'mores treat by slicing a banana in half, topping with some marshmallow fluff, chocolate drizzle and some graham crumbs, one day I thought "you know I really should make this a muffin".. so that's what I did 🙂 These tasty little muffin treats are so good, and only 2 smart points each..oh and FYI, these are the biggest mini muffins I've ever made! 😉

Mini banana s'mores muffins

Drizzle

2sp/1pp each

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Prep Time 10 minutes mins

Cook Time 30 minutes mins

Total Time 40 minutes mins

Course Baking

Servings 24

Ingredients

  

1x2x3x

• 3 tablespoon sugar
• 1 egg
• 2 mashed banana's
• ¼ cup unsweetened apple sauce
• 1 teaspoon vanilla
• 1 ⅓ cup flour
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• 2 tablespoon mini chocolate chips
• ½ cup marshmallow fluff
• 1.5 graham squares crushed

Instructions

 

• Preheat oven to 350F, spray a 24 hole mini muffin pan.
• In a bowl, using an electric mixer beat together your sugar and egg, add in mashed banana and apple sauce and continue beating 1 minute. Mix in your vanilla.
• Stir in your flour, baking powder and soda. Fold in your chocolate chips.
• Use half your batter and fill your 24 mini muffin cups.
• Place 1 teaspoon of marshmallow fluff on top of the batter for all 24 muffins. Top with remaining batter.
• Sprinkle your crushed graham crumbs over the tops of muffins.
• Bake in oven for approx 28-30 minutes.
• Makes 24 mini muffins at 2 smart points or 1 points plus each.
• Nutritional info per muffin (not incl bananas) Calories 51..Fat 0.7g...Saturated fat 0.3g...Carbs 10g...Fiber 0.3g...Sugars 3.7g...Protein 1g

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