If you're a fan of poultry but seek something with a bit more adventurous than your typical chicken or domestic turkey, you'll find your calling with wild turkey recipes! Wild turkey is an exciting delicacy offering a unique, richer flavor profile compared to its farm-raised counterpart. Caught straight from the wild, this game bird is a treat for any foodie looking to bring a twist to their meals. With our selection of recipes, wild turkey can be turned into various culinary masterpieces such as the umami-packed Wild Turkey Jerky or the tender, flavorful Roasted Wild Turkey!
There's an immense sense of satisfaction you'll get when you cook with wild turkey (the same goes for deer meat, too. Maybe it's the connection to nature, or perhaps it's the uniquely earthy and gamey flavor that can't be replicated by store-bought birds. Plus, it's leaner and higher in protein! Whether it's marinating the turkey in a tangy Maple and Apple Brine, stewing the leg into a hearty Wild Turkey Leg Stew, or transforming it into a rustic Wild Turkey Risotto, there's a recipe here to suit all taste buds.
Maybe you want to dabble in international cuisine? Our Wild Turkey Schnitzel takes a classic German dish and gives it a wild turkey twist. Or perhaps you want a comforting bowl of Wild Turkey Gumbo to warm up your evenings. There's a world of flavor waiting for you in each of these recipes. They're fun, easy to prepare, and loaded with unique flavor. So, put on that apron, and let's get cooking with these amazing wild turkey recipes!
Venture into the wild with this Wild Turkey Jerky. This recipe transforms lean, protein-packed wild turkey into a chewy, flavorful snack that's perfect for road trips or midday munching. Infused with a blend of seasonings, this jerky offers a flavorful punch that truly complements the unique taste of wild turkey.
Unleash the spirit of the wild with this Whiskey Glazed Wild Turkey. This dish features succulent wild turkey coated in a rich, smoky whiskey glaze that marries beautifully with the robust flavor of the bird. This is a recipe for those who enjoy a little adventure on their plate!
Experience a symphony of flavors with Maple and Apple Brined Wild Turkey. This dish showcases a beautifully roasted wild turkey that's been soaked in a sweet and tangy brine, delivering a turkey that's moist, flavorful and brimming with the essences of autumn.
Dive into comfort with this Wild Turkey Leg Stew. This hearty stew features wild turkey legs slow-cooked until fall-off-the-bone tender, swimming in a savory broth packed with vegetables. It's a rustic, soul-warming dish perfect for chilly evenings.
Quick, easy, and delicious, this Easy Skillet Wild Turkey and Broccoli is a weeknight winner. Combining tender wild turkey chunks and crisp broccoli in a savory sauce, this one-pan wonder delivers a balanced, wholesome meal in a flash.
Experience the allure of the smoke with this Smoked Boneless Turkey Breast. This recipe takes a succulent wild turkey breast and infuses it with a smoky flavor that pairs beautifully with the gamey notes of the bird. It's a smoked delicacy that will leave everyone asking for seconds!
Revel in the flavors of the wilderness with this Roasted Wild Turkey. This recipe features a wild turkey roasted to perfection, its rich and gamey flavors highlighted beautifully. Whether it's for a special occasion or just a hearty Sunday dinner, this centerpiece dish is a must-try.
Elevate your outdoor cookout with these Smoked Wild Turkey Legs. This dish showcases the robust flavor of wild turkey legs, further enhanced by the smoky aroma from the grill. These turkey legs, rich in flavor and incredibly juicy, are sure to be a hit.
Finger-licking good, these Wild Turkey Wings are a unique take on a beloved classic. Coated in a mouthwatering sauce, these wings capture the essence of wild turkey while providing the crunch and kick of your favorite wing joint. Perfect for game day or a casual gathering.
Bite-sized and bursting with flavor, these Wild Turkey Nuggets are a fun, tasty treat. These nuggets combine the unique flavor of wild turkey with a crunchy coating that kids and adults alike will love. They're an excellent alternative to traditional chicken nuggets, and sure to be a hit!
Explore southern flavors with this Wild Turkey Gumbo. This hearty, flavorful gumbo features wild turkey, a range of vibrant veggies, and a punchy blend of spices. It's a comforting, soulful dish that's sure to warm you from the inside out.
Quick, tender, and full of flavor, this Instant Pot Wild Turkey Breast is a game-changer. This recipe harnesses the power of the Instant Pot to deliver a moist, succulent turkey breast, infused with a delicious blend of spices. It's the ideal quick dinner solution.
Turn your game day into a fiesta with these Wild Turkey Leg Carnitas! This recipe combines the robust flavors of wild turkey legs with traditional Mexican spices and cooking methods. The result is a dish that's both crispy and tender, perfect for tacos or burritos.
Spice up your dinner table with this Cajun Mardi Gras Wild Turkey Breast. This succulent turkey breast is seasoned with a colorful blend of Cajun spices that bring a bit of New Orleans right to your plate. It's a Mardi Gras party in every mouthful.
Introduce a touch of German cuisine to your kitchen with this Wild Turkey Schnitzel. This crispy, golden-brown cutlet showcases the rich flavors of wild turkey in a whole new light. Paired with some tangy lemon wedges, it's a deliciously unexpected treat.
Experience fine dining at home with this Wild Turkey Risotto. This luxurious dish features tender wild turkey pieces swirled into creamy, perfectly cooked risotto. It's a satisfying, elegant dish perfect for impressing your dinner guests.
Savor the flavors of the Far East with this Wild Turkey Ramen. This soul-soothing dish features succulent wild turkey in a rich, flavorful broth, served over soft ramen noodles. It's comfort food with an adventurous twist.
Simplify your cooking process with this Pressure Cooked Wild Turkey. This recipe delivers a juicy, tender wild turkey in less time, thanks to the magic of pressure cooking. Enjoy the distinct flavor of wild turkey, enhanced by a delectable blend of seasonings, faster and easier.
Dive into the vibrant flavors of the Yucatan Peninsula with our Shredded Turkey Yucatan. This dish pulls together succulent shredded turkey and a medley of traditional Mexican spices. Perfect for filling tacos or topping a bowl of fluffy rice.
Add a burst of brightness to your turkey dish with this Citrus Brined Turkey. The refreshing citrus brine gives the turkey a tender texture and a zesty, tangy flavor. It's a delightful twist on your classic roast turkey.
Amp up your Thanksgiving festivities with this Beer and Butter Thanksgiving Turkey. This recipe employs a tantalizing blend of butter and your favorite beer to create a turkey dish that's impossibly moist and brimming with flavor.
Elevate your burger game with this Wild Turkey & Morel Mushroom Burger. This gourmet burger combines the robust flavor of wild turkey and the rich earthiness of morel mushrooms for a truly unique and satisfying experience.
Indulge in a comforting meal with this Herb Roasted Turkey Tenderloin. This tender, flavorful cut is roasted with a medley of herbs, resulting in a savory and aromatic dish that's perfect for a cozy dinner at home.
Add a playful touch to your meal with this Fried Wild Turkey Fingers. Crispy on the outside, tender on the inside, these turkey fingers are the perfect finger food for any gathering. Dunk them in your favorite sauce and enjoy!
Discover new flavors with this Asian Five-Spice Roast Turkey. This unique recipe combines traditional roasting techniques with the exotic notes of Asian five-spice. The result? A mouthwatering turkey dish that's anything but ordinary.
25 Mouth-Watering Wild Turkey Recipes
- In a bowl mix all of the burger ingredients together, shape them into 4 equal size burger patties.
- Grill on the bbq over med-high heat for 15-20 minutes. These can also be pan-fried, over medium heat and they can also be cooked in the air fryer, I'd recommend 350F and check them at the 12-15 minute mark, be sure to flip them halfway.
For the tzatziki sauce
- Cut the cucumber lengthwise in half and scoop out the middle seed area, then use the grater.
- Add a pinch of salt to ½ cup grated cucumber and let sit for 10 minutes, then squeeze out any excess water, use a cloth to help get the water out.
- Mix all of the tzatziki ingredients together and let chill in the fridge for one hour.