Steak is a delectable cut of juicy, marbled meat that never fails to impress. But why savor it alone when you can elevate your dining experience by pairing it with the most appropriate companion? The one and only rice. Whether you prefer a smoky charred steak with wild rice or a savory stir-fry that harmonizes tender beef with jasmine rice, you'll find a delightful array of options in our 25 Best Steak and Rice Recipes compilation.
Crafted from tender sirloin steak, jazzed with colorful veggies, and infused with garlic and scallions, this Steak Fried Rice recipe brings Asian flavors to your plate. Add oyster and soy sauce to elevates this dish to new heights. These two premium sauces blend harmoniously, creating a delectable fusion that enriches the entire dish with a flavor. With just 20 minutes of preparation time, you can have this masterpiece ready to savor.
This saucy skillet pepper steak and rice is a nutritious and wholesome meal. Enjoy it straight from the pan and savor the fluffy brown rice texture alongside the chewy steak and green and red bell peppers. And the most exciting part? It only takes 45 minutes and a single pan to prepare.
Picture a steaming bed of fluffy sweet white rice topped with Korean BBQ marinated flank steak. Packed with tangy kimchi, pickled carrots, crisp cucumber slices, and fresh green onions for a filling meal. Drizzle Korean BBQ sauce for added flavor. Finish the meal with a sprinkle of toasted sesame seeds. This is a perfect restaurant quality meal you can easily make at home by following step by step recipe.
Sticky Beef, Broccoli, and Rice is the ultimate delight for beef and broccoli takeout lovers! Soft, fluffy, and wonderfully sticky, jasmine rice perfectly complements the savory beef. For a delightful crunch and a pop of color, toss in tender broccoli and sprinkle sesame seeds.
Mongolian barbecued top sirloin steak takes center stage when combined with Whole Grain Brown Rice to make this Mongolian Steak Edamame Rice Bowl. This tantalizing dish is packed with steamed edamame, crisp raw carrots, and sautéed bok choy for a satisfying meal with an irresistible crunch. It's a complete and balanced meal that satisfies both your hunger and taste for adventure.
Pepper Lunch Steak and Rice Sizzle showcases succulent sukiyaki beef in a steaming iron skillet with precooked Japanese white rice. It is served alongside savory Karakuchi (Garlic-Soy Sauce) and Amakuchi (Honey-Soy Sauce). The beef’s sizzle and the peppers’ aroma combine to create a culinary masterpiece that will leave a lasting impression on your palate. Perfect for busy weekdays when you want dinner on the table within 30 minutes.
To make this 30-Minute Chinese-Style Beef Fried Rice recipe, marinate the tender flank steak in soy sauce and sesame oil before stir-frying it to perfection. Add leftover, day-old rice, toss in peas, carrots, chopped green onion, whisk in a scrambled egg, and add a bit of heat with aromatic spices to complete this satisfying meal.
Say goodbye to fancy ingredient lists, complicated instructions, and long cooking hours! This garlic butter steak cubes recipe saves time without compromising taste. With a luscious garlicky butter soy sauce and a bed of rice to complement, these steak cubes guarantee a satisfying meal that will impress even the most discerning palate. The savory sauce adds an umami depth to the dish that will have you reaching for seconds.
Elevate your dinner presentation with a Hibachi Style Garlic Steak and Shrimp entree brimming with bold Asian flavors. Using the aromatic Garlic & Herb Sauté Express and soy sauce, you can whip up a mouthwatering meal by sautéing succulent steaks and shrimp, snap peas, onion, and golden bell pepper. To add an extra layer of nuttiness, sprinkle some delectable sesame seeds and serve it over fluffy, cooked rice to ensure a well-rounded and satisfying meal.
10. Jollof Rice
Jollof Rice is a must-try for those seeking a gluten-free, flavorful meal. In this one-pot wonder, long grain white rice is cooked perfectly in a savory tomato stew infused with aromatic spices and complemented by succulent browned steak. To take it up a notch, sprinkle fresh parsley and serve it to your guests for a remarkable dining experience.
With its incredible versatility and Mexican rice as a base, these Steak Street Tacos are a culinary delight that transcends beyond your expectations. Savor tender, juicy flank or skirt steak expertly wrapped in flour or corn tortilla shells. Add creamy guacamole, zesty pico de gallo, and Sliced jalapeños to enhance the flavor. As a complete package, it comes with flavorful Mexican rice, elevating your dining experience to the ultimate Mexican fiesta.
Vegetable Beef Soup with Rice is the ultimate comfort food packed with fresh, flavorful veggies, tender skirt steak, and fragrant rice infused with an exquisite blend of herbs and spices. All ingredients are then simmered to perfection in a rich and hearty beef broth. This recipe is a perfect crowd pleaser.
Veggie Packed Steak Fried Rice is a perfect combo of taste, nutrition, and convenience in a single meal! Featuring a generous serving of protein-rich shredded steak, nutrient-dense vegetables, and satisfying carbs, this recipe is sure to refuel your body. It's a culinary masterpiece, infused with flavorful spices and simmered in savory bone broth. Plus, 30-minute preparation makes it the perfect busy weeknight meal.
14. Pepper Steak
Pepper steak is a satisfying dinner option for busy weeknights when you want a hearty meal without laboring in the kitchen. Tender ribeye steak is cooked over medium-high heat with fragrant bell peppers and aromatic spices. It is mixed in a flavorful sauce made with tomato paste and beef broth. Serve it on a bed of fluffy white or brown rice for a wholesome and filling meal to enjoy any day of the week!
Savor the succulent cubes of chuck roast steak, pan-seared to perfection before being slow-cooked in an irresistible blend of beef broth and aromatic seasonings. As the beef becomes tender, it is then served on top of a bed of fluffy white rice drenched in rich, savory gravy. Just one spoonful of this sweet and delicious Beef Tips and Rice will make you want to have another serving.
Experience the tantalizing taste of black pepper beef paired with fragrant white rice. This dish's crowning jewel is a delectable black pepper sauce elevating every morsel to new heights of taste and satisfaction. The exquisite combination of sesame oil, dark soy sauce, Chinese rice wine, oyster sauce, beef stock, black pepper, and corn flour creates a flavor explosion that’s hard to resist.
17. Japanese Steak Rice Bowl Recipe
Enhance your dining experience with Japanese influences with a delectable steak and rice bowl. Savor the rich flavors of garlic and butter-infused steak, complemented by a savory sauce crafted from authentic Japanese culinary staples, including mirin, sake, soy sauce, and sugar. To complete the meal, serve it on top of fluffy white rice for a satisfying and nourishing dish. For added crunch, serve with a side of crisp lettuce.
Imagine succulent steak meat meticulously brushed with a luscious teriyaki glaze and expertly seared to achieve an alluring deep brown hue. The thoughtfully crafted sides include tender bok choy, perfectly steamed with the same exquisite teriyaki sauce, enhancing its natural freshness and crispness. Now, picture a generous serving of fluffy white rice, creating a satisfying base for the entire ensemble. An impeccably cooked egg adds creamy indulgence, elevating the dish to perfection.
At the heart of this low-carb Beef and Broccoli Stir Fry lies thinly sliced flank steak, delicately coated with corn flour and given a quick sear in the skillet. The star of this keto-friendly stir-fry is the harmonious union of seared beef and tender broccoli, both cooked to perfection in wholesome beef broth. A delectable sauce made using low-sodium soy sauce and a sugar-free sweetener kicks the flavors up a notch.
Say goodbye to kitchen chaos and lengthy cleanups and hello to hassle-free meal solutions with this Instant Pot Beef and Rice recipe! Imagine sautéed onions dancing in blissful harmony with succulent seasoned steak while the aroma of chicken broth and soy sauce fills the air. Everything comes with brown rice and a generous portion of nutrient-rich frozen vegetables.
Savor the goodness of marinated flank steak grilled to perfection, harmoniously mingling with cilantro and lime. The steak is then artfully combined with crisp onions, sweet corn, luscious cheese, protein-packed black beans, creamy avocado, and fluffy rice. Take this extraordinary creation to the next level with a generous drizzle of lime crema, crafted from the finest sour cream, zesty lime juice, and a touch of Tajin seasoning.
A quick sear and a few minutes in a skillet, and these Juicy Steak Bites are ready to be infused with mouthwatering garlic butter. Worried about your carb intake? Fear not! These steak chunks pair perfectly with frozen cauliflower rice. Pop it in the microwave for a few minutes, and you’ll have a wholesome, low-carb meal in minutes! Enjoy guilt-free indulgence without compromising on taste or nutrition.
This Steak and Kimchi Fried Rice is a perfect combo of white rice, crisp vegetables, and the unmistakable tang of kimchi. Bathed in a compelling mixture of soy sauce, rice vinegar, olive oil, and chili garlic paste, the tender and succulent flank steak becomes the heart and soul of this extraordinary fried rice. And let's not forget the creamy goodness of scrambled eggs gently folded into this flavorful creation, adding an extra layer of comfort and satisfaction.
Get creative and try something new with a delicious Carne Asada Bowl. Let the skirt steak soak up a flavorful marinade made with soy sauce, lime juice, chipotle pepper, cumin, garlic, and cilantro. Pair it with fluffy cilantro lime rice and top it off with avocado, pico de gallo, jalapeño, radish, cheese, and a deliciously spicy chipotle crema. Finish it with a sprinkle of cilantro for a refreshing and satisfying steak and rice bowl.
25. Beef Vindaloo
If you have a penchant for hearty and robust flavors, try this succulent beef vindaloo that is truly delicious! The succulent beef chuck is cooked in a fusion of aromatic, warm spices, including garam masala, paprika, cumin, and turmeric. Serve it with fluffy basmati rice or freshly baked naan bread for a well-rounded meal to satisfy your hunger and taste buds!
25 Best Steak and Rice Recipes
- Air fryer
- 1 12 oz ribeye steak
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 oz shallots, sliced
- 2 cloves garlic, minced or mashed
- 1 cup Swiss brown or button mushrooms, sliced
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 teaspoon dried dill
- Coat your Ribeye in olive oil then sprinkle with salt and pepper on both sides
- Place it in the center of your air fryer basket and close it
- Cook at 400 degrees for 6-10 minutes per side, (see section on time to cook) this will also depend on how thick your steak is—mine was approximately 1 inch thick
- Place your mushrooms inside a sheet of foil, top with shallots and crushed garlic
- Place the butter on top and then season with a little salt and pepper and the dried dill
- Cook the mushrooms at 400 degrees for 5-6 minutes
- Top the steak with the mushrooms and serve!