Tater tot breakfast casserole

I love making breakfast casseroles on the weekend for a nice brunch. My tater tot breakfast casserole is a simple dish the whole family can enjoy, I mean who doesn’t love tater tots! It takes little time to prepare and has basic ingredients to keep things easy. Great for meal prep and freezes well. Makes 6 servings at 7 points on WW.

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Ingredients used

• Ground turkey
• Thyme
• Sage
• Onion salt
• Garlic salt
• Fennel seeds
• Oregano
• Salt & pepper
• Eggs
• Milk
• Paprika
• Shredded cheese
• Tater tots
• Bacon crumble
• Green onion

Tips and suggestions…

Feel free to add in some diced veggies, peppers, onion, mushrooms.

Any milk can be substituted for dairy concerns.

I used cheddar cheese, any kind of shredded cheese will work well in this dish.

I used the package of real bacon crumble, if you are in the U.S you can use the center cut bacon, cooked and crumbled.

Use the tater tots as a guide for the serving sizes, each serving will have 8 tater tots in it.

Leftovers will be good in the fridge for a few days, this dish will freeze well in an air-tight container. To reheat I suggest using the air fryer or oven.

4.41 from 5 votes

Tater Tot Breakfast Casserole

Servings: 6

Prep: 20 minutes mins

Cook: 40 minutes mins

7P, 7SP blue/purple, 9SP green

Ingredients 

1x2x3x

• ▢ 1 lb ground turkey *weighed raw
• ▢ 1 tsp thyme
• ▢ 1 tsp dried sage
• ▢ 1/2 tsp garlic salt
• ▢ 1/2 tsp onion salt
• ▢ 1.5 tsp fennel seeds
• ▢ 1/2 tsp dried oregano
• ▢ 1/4 tsp salt
• ▢ 1/4 tsp pepper
• ▢ 3 eggs
• ▢ 1.5 cups milk *I used 1%
• ▢ 1/2 tsp paprika
• ▢ Dash of salt and pepper
• ▢ 1 cup reduced-fat shredded cheese
• ▢ 48 frozen tater tots
• ▢ 1/4 cup real bacon crumble
• ▢ green onions, diced *optional

Cook ModePrevent your screen from going dark

Instructions 

• In a frying pan over medium-high heat cook the ground turkey, add in all the seasonings while it is cooking, thyme, sage, garlic & onion salt, fennel seeds, dried oregano, salt & pepper. Drain if necessary and add to a sprayed 9×13 casserole dish.
• Preheat oven to 375F.
• In a bowl whisk the eggs, stir in the milk, paprika, salt & pepper.
• Sprinkle 1/2 cup of the shredded cheese on top of the ground turkey. Then pour the egg mixture over top.
• Layer the tater tots on top, line them up in 6 rows of 8 tots.
• Bake in the oven for 35 minutes, remove from the oven, sprinkle the remaining cheese on top, then the bacon crumble and green onion. Return to the oven for 5-10 minutes to melt the cheese.
• Cut into 6 equal servings.

Notes

Points- 7

Personal Points- 7-9 depending on your 0PP foods

Smart Points- blue & purple- 7

Smart Points- green- 9

Points plus- 9

Nutritional info *Includes all ingredients.. Calories 322…Fat 12g…Sat fat 4.1g…Carbs 19.4g…Fiber 1.5g..Sodium 611mg…Sugar 3.8g…Protein 27.3g 

Additional Info

Course: Breakfast

Tried this recipe?Mention @drizzlemeskinny or tag #drizzlemeskinny!