It felt like a cookie baking day... so I whipped up these chewy and scrumptious m&m cookies.. Easy to make and ready in 5 minutes! And the best part... 1 smart point each or you can have 2 for only 1 point plus... 🙂
Mini m&m cookies
1sp each blue, green & purple/1pp for 2 mini cookies
Ingredients
- 2 tablespoon light margarine
- ½ tablespoon honey
- ½ cup brown sugar
- 2 tablespoon egg whites
- 1 teaspoon vanilla
- ¾ cup white flour
- ½ teaspoon baking soda
- 3 tablespoon mini m&m's
Instructions
- Preheat oven to 375F, spray a cookie sheet and set aside.
- Using an electric mixer beat your sugar, margarine and honey. Add in egg whites and vanilla and continue beating.
- With a spoon mix in your flour and baking soda. Fold in your mini m&m's.
- Drop by teaspoon onto cookie sheet.
- Bake in oven for 4-6 minutes, til edges seem golden brown. Let cool.. 1 sp each on all 3 MyWW programs or 2 cookies is 1pp (old program)
- Nutritional info, per cookie.. Calories 23... Fat 0.4g... Saturated fat 0.1g... Carbs 4.4g.. Fiber 0.1g... Sugars 2.8g... Protein 0.3g
Tried this recipe?Let us know how it was!
Sam
I only got about 8-10 cookies from this batch.. did I make them too big? Also they tasted amazing!!!
Drizzle
Hi, definitely too big 😉 these are just little mini cookies
Kalee
Can you make these with almond flour?
Drizzle
Hi Kaylee, I never bake with almond flour and I know it can be tricky to bake with so I'm not too sure, they definitely would be different but all I can suggest is give it a try
Juli
I’m obsessed with this recipe & so glad I found you through Instagram! I’ve made these twice and each time they look different from yours. A few questions:
1. If I use self rising flour (only flour I have!) how should I alter the recipe?
2. If I use mini chocolate chips are there any alterations I need to make? (Other than points, potentially)
3. Have you tried these with monkfruit sweetener instead of honey? or maybe regular white sugar? I’m running low on honey.
Drizzle
Hi Juli, so glad you enjoy the cookies 🙂 self-rising flour is fine and I would not alter anything for it.. mini chocolate chips will work just as well 🙂 and no I don't handle sweeteners well, my stomach does not agree so I never use them but I think you could substitute with no issues 🙂