Its been raining non stop today, so it was a cupcake kinda baking day! 🙂 There’s nothing better than a delicious 2 point little bite of heaven and that’s exactly what these blueberry lemon cupcakes are. 🙂 They were really easy to whip up and everyone will love them.



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Mini blueberry lemon cupcakes

By: Drizzle
Servings: 24
Prep: 5 minutes
Cook: 12 minutes
Total: 17 minutes
2sp or 1pp each


  • 1 cup lemon cake mix, I used Duncan Hines
  • 1 tsp lemon zest
  • 3 Tbsp just egg whites
  • 1.5 Tbsp apple sauce
  • 1 tsp vanilla
  • 1/4 cup water
  • 1/2 cup fresh blueberries, try and use smaller blueberries to prevent a mess
  • 1/4 cup vanilla icing, such as Betty Crocker You can also use icing sugar/water
  • Yellow food coloring


  • Preheat oven to 350F, spray a mini muffin tin and set aside.
  • Mix your cake mix and lemon zest together, add in egg whites, apple sauce, vanilla and water.
  • Very gently fold in your blueberries.
  • Divide batter into 24 mini cupcakes, try and make sure your not getting too many blueberries in each cupcake or you'll have a big mess of one.
  • Bake in oven for 10-12 minutes.
  • Let cupcakes cool, meanwhile mix your icing with some yellow food coloring. Pipe icing from a bag onto cooled cupcake. Each cupcake is 2sp or 1pp. You can half the recipe for 12 cupcakes.
  • Nutritional info (not incl berries) per cupcake.. Calories 37... Fat 0.9g.. Saturated fat 0.3g... Carbs 6.5g.. Fiber 0g.. Sugars 4.6g.. Protein 0.3g

Additional Info

Course: Baking
Tried this recipe?Mention @drizzlemeskinny or tag #drizzlemeskinny!





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About Drizzle Me Skinny

Kate founded DrizzleMeSkinny in 2014. Since then she has shared nearly 1000 weight watchers friendly recipes with DrizzleMeSkinny's over 500,000 social media followers.

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  1. So glad to see low point desserts. How many points for the lemon blueberry cupcakes on the freestyle? Also, do you have recipes for mug cake? I used to make them using 3 tablespoons of cake mix and 2 tablespoons of water or sour cream. Don’t know how to figure the points. Can you help?

    1. Hi Sharon, freestyle is the same, it only affected recipes with the zero point foods (such as chicken dishes) I do not have a mug cake recipe sorry, I know if you google it you will find something 🙂 I know 1 Tbsp of cake mix is 2SP, I use just under 1 Tbsp for a point