I was born in England and I like to think that’s why I have such a love for meat & potato pie. 🙂 This pie is my little twist on shepherd’s pie and it’s delicious! Just a few ingredients needed and you can have this served up in no time and its only 7 smart points per serving.
Meat and potato pie
7SP blue, green & purple- 6PP
Ingredients
- 1 package reduced fat pillsbury crescent rolls
- 8 oz cooked lean ground beef
- 1/2 cup diced onions
- 1 package beef oxo 4.5g, similar to a beef bullion cube
- 1.5 cups mashed potatoes about 3 small potatoes
- 1/2 cup light shredded cheese I use a WW mexican blend
Instructions
- Boil potatoes til nice and tender and mash (I use 1 Tbsp light margarine and a splash of milk)
- Cook your ground beef in a pan on stove, drain fat.
- Add ground beef to a small pot, add in diced onion and oxo pack. Fill pot with lightly boiled water and simmer on stove top on med-low for 20 minutes.
- Preheat oven to 350F, open up your pillsbury rolls and make a crust in a sprayed 8 inch round pie dish, this will involve some breaking up of dough pieces. Bake in oven for 5 minutes and remove (this will prevent middle from being doughy)
- Drain your ground beef mixture and add to pie crust. Top with your mashed potatoes. Bake in oven for 8-10 minutes. Remove and sprinkle cheese on top, return to oven for 3-4 minutes to melt cheese. Makes 6 servings at 7sp on all 3 MyWW programs or 6pp per serving.
- Nutritional info, per slice.. Calories... 249... Fat 7g...Saturated fat 3g... Carbs... 30.7g... Fiber 1g... Sugars 4.5g.. Protein... 14.8g
11 Comments
This sounds really delicious and something new to try. Thank you for sharing this.
Simon
your welcome! Enjoy 🙂
What is the equivalent of beef bullion cubes to 1 package of OXO??
Thanks!
Hi, I would think 1-2 cubes would be fine..
I love all of your recipes!!! Can I put in some frozen peas and carrots in the meat mixture?
Thank you 🙂 and yes sure you can, you might want to cook them in the microwave maybe first, I know carrots can take awhile to get soft
Do you need to use the oxo? I have everything else on hand and really want to make this for dinner tonight! Looks so yummy!
I’m so sorry I missed this.. Not sure if you went ahead and made it , the oxo helps with flavor but it will still be good without it 🙂
What would the points be if you used lean turkey or chicken?
Sorry you’d need to do the math or build the recipe in your App, I only have it figured out with using the ground beef
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