I was born in England and I like to think that’s why I have such a love for meat & potato pie. 🙂 This pie is my little twist on shepherd’s pie and it’s delicious! Just a few ingredients needed and you can have this served up in no time and its only 7 smart points per serving.



Meat and potato pie

7SP blue, green & purple- 6PP
Prep Time 45 mins
Cook Time 20 mins
Total Time 1 hr 5 mins
Course Main meals
Servings 6


  • 1 package reduced fat pillsbury crescent rolls
  • 8 oz cooked lean ground beef
  • 1/2 cup diced onions
  • 1 package beef oxo 4.5g, similar to a beef bullion cube
  • 1.5 cups mashed potatoes about 3 small potatoes
  • 1/2 cup light shredded cheese I use a WW mexican blend


  • Boil potatoes til nice and tender and mash (I use 1 Tbsp light margarine and a splash of milk)
  • Cook your ground beef in a pan on stove, drain fat.
  • Add ground beef to a small pot, add in diced onion and oxo pack. Fill pot with lightly boiled water and simmer on stove top on med-low for 20 minutes.
  • Preheat oven to 350F, open up your pillsbury rolls and make a crust in a sprayed 8 inch round pie dish, this will involve some breaking up of dough pieces. Bake in oven for 5 minutes and remove (this will prevent middle from being doughy)
  • Drain your ground beef mixture and add to pie crust. Top with your mashed potatoes. Bake in oven for 8-10 minutes. Remove and sprinkle cheese on top, return to oven for 3-4 minutes to melt cheese. Makes 6 servings at 7sp on all 3 MyWW programs or 6pp per serving.
  • Nutritional info, per slice.. Calories... 249... Fat 7g...Saturated fat 3g... Carbs... 30.7g... Fiber 1g... Sugars 4.5g.. Protein... 14.8g









  1. What is the equivalent of beef bullion cubes to 1 package of OXO??


      • I love all of your recipes!!! Can I put in some frozen peas and carrots in the meat mixture?

        • Drizzle Reply

          Thank you 🙂 and yes sure you can, you might want to cook them in the microwave maybe first, I know carrots can take awhile to get soft

  2. Elizabeth Wise Reply

    Do you need to use the oxo? I have everything else on hand and really want to make this for dinner tonight! Looks so yummy!

    • Drizzle Reply

      I’m so sorry I missed this.. Not sure if you went ahead and made it , the oxo helps with flavor but it will still be good without it 🙂

  3. cindy inglehart Reply

    What would the points be if you used lean turkey or chicken?

    • Drizzle Reply

      Sorry you’d need to do the math or build the recipe in your App, I only have it figured out with using the ground beef

  4. Pingback: Mash Potato Pie Recipe - Mashed Potato Pie Recipe - Food.Com

Write A Comment