Mmmmm cookies.. 🙂 They have got to be one of my favorite things to bake, and there’s some great substitutions you can use to make them point friendly. These chocolate chip pecan cookies have greek yogurt in them and are super yummy.. Only 2 smart points each!
Chocolate chip pecan cookies
Author: Drizzle
Recipe type: Baking
Prep time:
Cook time:
Total time:
Serves: 28
2sp or 1pp each
Ingredients
- 1¼ cup flour
- 1t baking powder
- ¼ cup white sugar
- 1 egg
- ⅓ cup non fat vanilla greek yogurt (100g container)
- 1t vanilla
- 2T mini chocolate chips
- 2T pecan pieces (I used Trader Joe's brand)
Instructions
- Preheat oven to 350F
- Whisk your egg and sugar together, add yogurt and vanilla and mix with a spoon. In separate bowl mix flour and baking powder.
- Add your wet mix to your dry. Fold in chocolate chips and pecans. It will form a thick cookie dough.
- Roll into 28 small balls and place on a cookie tray lined with parchment paper, push down cookies just a little with a fork. Bake in oven for approx. 10-12 minutes. 1 cookie is 2sp or 1pp. Enjoy 🙂
- Nutritional info, per cookie.. Calories 48... Fat 0.9g...Saturated fat 0.3g... Carbs 9g...Fiber 0.2g...Sugars 4.5g...Protein 1.1g
