I love making simple appetizer recipes to put out when entertaining, I have made pizza fingers before and thought chicken caesar ones would be super yummy, boy was I right. Your guests will love these and you will love how easy they are! Perfect snack food for all your holiday entertaining.. and they are only 2 smart points each on both blue & purple, 3SP on green.
Chicken caesar pizza fingers
2 SP blue & purple, 3SP green/2PP
Ingredients
- 1 pack Pillsbury pizza dough
- 8 oz about 2 cups cooked shredded chicken
- ¼ cup light caesar dressing
- 2 tablespoon fat free sour cream
- ½ cup real bacon bits I used great value, picture below
- 1 tablespoon grated parmesan cheese
Instructions
- Preheat oven to 400F, spray a large baking sheet with some cooking spray.
- Roll out your pizza dough onto sheet and pre-bake for 9 minutes. Turn oven down to 375F once pre-baked.
- In a bowl mix your shredded chicken, dressing, sour cream, and ¼ cup of bacon bits together.
- Spread out evenly onto your pre-baked dough, sprinkle with remaining bacon bits and parmesan cheese.
- Bake in oven 8-9 minutes check the dough does not go too brown.
- Using a pizza cutter cut into 18 fingers, I cut off my end dough pieces, then one cut across the middle and 9 cuts down.Makes 18 fingers
Notes
SP Blue & purple- 2 using WW recipe builder
SP Green- 3 using WW recipe builder
Points plus- 2 using PP calculator
Nutritional info per finger.. Calories 90..Fat 2.5g...Sat fat 0.8g.. Carbs 11.3g...Fiber 0.3g..Sugar 1.7g..Protein 5.8g using My Fitness Pal
SP Green- 3 using WW recipe builder
Points plus- 2 using PP calculator
Nutritional info per finger.. Calories 90..Fat 2.5g...Sat fat 0.8g.. Carbs 11.3g...Fiber 0.3g..Sugar 1.7g..Protein 5.8g using My Fitness Pal
Tried this recipe?Let us know how it was!
Angela
what do you think of serving them room temperature? Gross or OK? Thinking of ideas for my NYE party and need a few things I can make ahead (even just a few hours)
Drizzle
Well I personally like hot food 😉 but someone like say my husband would eat anything cold lol so I guess it just comes down to the person, they certainly can be eaten cold if you choose to
Kathleen
I'm new to the whole point thing. How much would the value change if I subbed Greek yogurt for the sour cream?
Drizzle
Hi Kathleen, the sour cream only adds a point to the whole recipe so there would be no changes there