Calling all you candy cane lovers… these donuts are so delicious!! I love candy cane and I hoard them after the holidays, you know when they go 75% off 😉 These make a perfect little baked treat for only 3 smart points each and so easy to make!


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Candy cane donuts

By: drizzle
Servings: 6
Prep: 5 minutes
Cook: 16 minutes
Total: 21 minutes
3SP blue, green & purple/ 2pp each


  • 1/2 cup flour
  • 3 Tbsp white cake mix
  • 1/2 Tbsp sugar
  • 1 tsp baking powder
  • 2 Tbsp egg white, I buy the carton of liquid egg whites
  • 1/2 tsp peppermint extract
  • 1/3 cup almond milk, I use original unsweetened
  • 2 Tbsp crushed candy cane


  • Preheat oven to 350F, spray a 6 hole donut pan.
  • In a bowl mix your flour, cake mix, baking powder and sugar . Mix in your egg whites, milk and extract.
  • Fold in your crushed candy cane.
  • Fill your 6 hole donut pan and bake for 16 minutes.
  • Let cool 5 minutes, best served same day. Makes 6 donuts at 3sp each on all 3 MyWW programs or 2pp each.
  • Nutritional info, per donut. Calories 70... Fat 0.3g... Saturated fat 0g.... Carbs 13.7g... Fiber 0.5g... Sugars 5.4g... Protein 1.7g

Additional Info

Course: Baking
Tried this recipe?Mention @drizzlemeskinny or tag #drizzlemeskinny!







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About Drizzle Me Skinny

Kate founded DrizzleMeSkinny in 2014. Since then she has shared nearly 1000 weight watchers friendly recipes with DrizzleMeSkinny's over 500,000 social media followers.

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