When fast-food cravings hit, most people think of burgers or chicken. But there’s a chain that’s been betting big on seafood all along—and it’s not just offering one lonely fish sandwich. With hundreds of locations across the U.S., this brand has built an entire menu around what comes from the sea. From hand-battered fillets to shrimp baskets and seafood bowls, the selection is surprisingly massive. If you thought fast food fish started and ended with a Filet-o-Fish, think again.
Nearly 50 Seafood Options on One Menu
Most fast food spots offer a single fish sandwich and call it a day. Long John Silver’s does the opposite. The chain offers just shy of 50 menu items featuring fish or seafood. That’s an entire category, not an afterthought. It’s easily the largest seafood selection in mainstream fast food.
Not Just a Sandwich Stop
Seafood here doesn’t come in just one form. The menu stretches across family meals, platters, baskets, snacks, wraps, tacos, sandwiches, bowls, and sides. In almost every category, there’s a seafood option waiting. You’re not boxed into one format—you can choose how you want your catch served.
Three Types of Fish, Multiple Preparations
Customers can choose between Alaskan pollock, Alaskan salmon, and North Pacific cod. Pollock and cod are hand-battered and fried until crispy. Salmon offers a grilled alternative for those skipping the fryer. It’s variety not just in species, but in cooking style.
Shrimp Lovers Have Plenty to Pick From
Shrimp isn’t limited to one version. There’s crispy popcorn shrimp, coconut shrimp, and batter-dipped options. You’ll also find clam strips and crab cakes for even more variety. It’s a full seafood lineup, not just one token item.
Tacos, Wraps, and Bowls Go Coastal
Seafood doesn’t just live in baskets here. Tacos and wraps can be filled with crispy or grilled shrimp, pollock, or grilled salmon. Bowls stack rice and cole slaw with shrimp or salmon on top. It’s fast food that leans fully into its ocean theme.
475 Locations and Still Expanding
With 475 restaurants across the United States, the chain has serious reach. That footprint makes it the largest seafood-focused fast-food brand in the country. While others dabble in fish, this brand has built its identity around it. Even the mascot drives the point home—it’s a fish, not a chicken.
Other Chains Only Compete Seasonally
Chains like Popeyes, Culver’s, Wendy’s, and Arby’s often roll out fish items during Lent. But outside that window, many return to their usual beef-and-chicken focus. Long John Silver’s, on the other hand, keeps seafood front and center all year. Lent just turns up the volume.
Lent Turns the Menu Up a Notch
For those observing Lent—from Ash Wednesday to Holy Thursday—meatless Fridays can limit fast food options. That’s where a seafood-heavy menu becomes especially useful. During this period, the chain typically expands its shrimp offerings even further. It becomes a go-to for easy, meatless meals without cooking at home.
Special Shrimp Deals Make a Splash
Last Lent, limited-time shrimp baskets were priced at $6. Customers could choose coconut butterfly shrimp, grilled shrimp, batter-dipped shrimp, or popcorn shrimp. Each basket came with a side and two hushpuppies. There were also $10 shrimp sea-share options for bigger appetites.
Dessert Even Gets Involved
Seafood may be the headline, but dessert gets a cameo during Lent. Last year, the chain offered an Oreo Cookies and Cream Cheesecake sourced from The Cheesecake Factory Bakery. It added a sweet ending to the savory spread. It’s proof that even a seafood specialist knows how to round out a meal.
Mark Your Calendar for 2026 Lent
In 2026, Lent runs from February 18 through April 2. That’s typically when the seafood specials expand, and limited-time deals surface. While other chains temporarily test the waters, this one is already anchored there. Lent just gives seafood fans even more reason to visit.
The Undisputed Fast Food Seafood Leader
While most fast food brands revolve around beef and chicken, one chain built its identity around fish—and doubled down. With nearly 50 seafood-focused menu items and hundreds of locations nationwide, it’s operating on a different scale. Lent may spotlight seafood seasonally, but this brand treats it like a year-round celebration. Are you loyal to a classic fish sandwich elsewhere, or is this seafood-heavy chain your go-to when cravings hit? Let us know your favorite order—and if there’s a must-try we didn’t highlight.
