Rice is cheap, beef is hearty, and together they can pull off some pretty decent dinner magic. These beef and rice recipes don’t ask for fancy ingredients or hours of prep, just a bit of patience and a frying pan that hasn’t quit on you yet. Perfect when you’re low on groceries but still expected to whip up something that feels like effort. They hit the sweet spot between budget-friendly and actually good. Plus, they make enough to guarantee leftovers worth looking forward to.
Beef Rice Bowl
This bowl brings together spiced beef and turmeric rice, and then it’s topped with creamy garlic yogurt. It offers both bold flavor and satisfying texture. It fits well in a lineup of beef and rice recipes for a hearty lunch. Finally, it’s easy to prep and makes meal prep easier.
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Ground Beef Rice
Ground beef is cooked with Korean-style seasonings and served over a bed of rice. Furthermore, it comes together in just minutes, making it one of the best beef and rice recipes for busy nights. It’s budget-friendly, freezer-friendly, and perfect for families. Lastly, it adds variety to your weekly menu.
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Steak and Rice
Tender slices of marinated steak rest on warm brown or white rice, and then a drizzle of queso brings the flavors together. Additionally, crisp garnishes like fresh peppers add a fun crunch. It’s part of a lineup of beef and rice recipes that bring a restaurant feel into your home. Serve it with a fresh side salad for balance.
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Beef and Pepper Rice
Lean ground beef is stir-fried with colorful bell peppers and tossed in a savory sauce over rice. Since it’s fast and filling, it ranks among beef and rice recipes for a quick one-dish dinner. Also, the hint of heat adds excitement. It’s a smart choice when you want flavor without fuss.
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Thai Beef Bowl
This Thai-inspired beef bowl combines sweet, mildly spicy slices of beef with rice and fresh veggies. It takes about 45 minutes, and then it’s ready for a healthy family meal. This counts as one of the beef and rice recipes that brings new flavors to your table. Plus, it can easily be doubled to feed a crowd.
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Taco Rice
All the taco flavors you love get mixed into ground beef and rice in a single skillet. Then it’s topped with chips, cheese, and fresh salsa for crunch and color. It’s a clever way to serve tacos with less mess. Finally, it’s fast and fun for everyone to enjoy.
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Beef Bulgogi Rice Bowls
Thinly sliced beef is marinated bulgogi-style and served over fluffy rice with bok choy and sesame seeds. Next, a drizzle of tahini-soy sauce brings everything together. It’s a flavorful yet easy dinner that feels special. Finally, it’s great for lunches or casual dinners.
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Copycat PF Chang Mongolian Beef
This version of Mongolian beef uses tender strips in a sweet-and-salty sauce that nails the restaurant flavor. Meanwhile, velveting the meat keeps each bite juicy and tender. It reheats well for leftovers too. Serve it with rice or lettuce wraps for variety.
Get the Recipe: Copycat PF Chang Mongolian Beef
Ground Beef and Broccoli
Ground beef and broccoli come together in one pan with simple seasonings. It’s done in just 20 minutes with only nine ingredients. Then it’s an easy, healthy meal you can count on. Serve it over rice or noodles for simplicity.
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Beef Bulgogi Bowls
Another take on bulgogi, this recipe pairs marinated beef with vegetables and rice for a balanced bowl. Moreover, it’s easy to customize with your favorite toppings. It’s a go-to for weeknight dinners that feel just right. Finally, leftovers are perfect for next-day lunches.
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Gyudon Beef Bowl
This gyudon comes together in just 15 minutes and tastes like something from your favorite Japanese spot. The thin beef slices soak up all that sweet and savory sauce, and it’s perfect with hot rice. I usually throw in some pickled ginger on top to keep things interesting. It’s quick, comforting, and works great for lunch or dinner.
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Sesame Beef Stir Fry
I love this stir fry because it’s super fast and packs in way more flavor than takeout. The sesame oil adds a punch, while the beef stays juicy and tender. Toss in your favorite veggies, and you’ve got a full meal ready to go. Bonus points if you serve it with fried rice.
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Beef Teriyaki
This slow cooker beef teriyaki does all the work for you while you chill. The sauce thickens up just right, and the bell peppers soak it all in. I usually serve it over white rice or noodles depending on what I have. It smells so good, you’ll want to sneak a bite before it’s done.
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Cabbage Roll
This casserole version of cabbage rolls skips all the rolling but keeps the cozy vibes. The beef, rice, and tomato sauce bake together in one pan, and the cheese on top pulls everything together. I usually double the batch and freeze the extra for later. It tastes even better the next day.
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Beef Fried Rice
This beef fried rice cooks fast and turns out full of flavor every time. I like using leftover steak if I have any, it crisps up nicely in the pan. The rice gets golden and a little crispy, which keeps it interesting. I usually toss in frozen peas and carrots for a no-fuss veggie boost.
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Beef Tips and Gravy
These beef tips come out tender in no time thanks to the Instant Pot. The gravy thickens up perfectly, and I love pouring it over mashed potatoes or buttered noodles. It’s one of those dinners that feels like a weekend meal but fits on a Tuesday. Cleanup stays easy too, which never hurts.
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Mexican Rice Casserole
This one-pan casserole brings together beef, rice, beans, and loads of cheese for a seriously filling dinner. I like topping it with sour cream and a few jalapeño slices to keep things interesting. It reheats like a champ, so leftovers always disappear fast. You won’t need a side dish, this one does it all.
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Zucchini Boats
These zucchini boats come stuffed with spiced beef and rice and bake up with just the right amount of golden crisp on top. They’re simple, filling, and a fun way to use up extra zucchini. I like adding a spoonful of yogurt or tzatziki when serving. You can eat them with a fork or just pick them up and go for it.
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Beef Black Pepper Stir Fry
This stir fry punches above its weight in both speed and flavor. The black pepper sauce coats every bite of steak, and the veggies stay crisp. It’s quick enough for weeknights but still feels exciting to eat. I usually keep rice on hand just for this.
Get the Recipe: Beef Black Pepper Stir Fry
Beef Burrito
This beef burrito packs everything you need into one tortilla, meat, rice, beans, and all the toppings. It’s easy to roll and even easier to eat. I like wrapping a few ahead and keeping them in the fridge for fast meals. You can add hot sauce or salsa if you’re feeling bold.
Get the Recipe: Beef Burrito
