Weight Watchers-Friendly Pineapple Casserole
This Weight Watchers-friendly Pineapple Casserole is not only a guilt-free indulgence but also a flavor-packed sensation that'll make your holiday celebration all the more memorable!
Servings: 10
Ingredients
- 20 oz drained canned pineapple chunks (juice reserved)
- 15 oz can of crushed pineapple
- 1 cup crushed whole-grain crackers/breadcrumbs
- 1/4 cup zero-point sweetener I used swerve, but feel free to substitute your favorite
- 1 ¼ cup reduced-fat shredded cheddar cheese
- 1 tablespoon cornstarch
- 4 tablespoon fat free margarine
- Salt to taste
- Pinch of cinnamon
- Cooking spray
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, combine drained pineapple chunks, crushed pineapple, sweetener, 1 cup of shredded cheddar cheese, cornstarch, a pinch of cinnamon and season with salt to taste
- Mix the ingredients thoroughly until well combined.
- Transfer the mixture to a baking dish coated with cooking spray
- In a separate bowl combine the melted margarine, crushed whole wheat crackers, ¼ cup of the reserved pineapple juice, ¼ cup of shredded cheese, and additional zero-point sweetener and salt to taste.
- Top the filled baking dish with your cracker crumble.
- Bake for 25-35 minutes or until the casserole is golden brown and bubbly.
- Allow it to cool for a few minutes before serving.
Notes
Makes 10 servings
4 WW points per serving
Nutrition
Serving: 145g | Calories: 309kcal | Carbohydrates: 61g | Protein: 8g | Fat: 4.6g | Saturated Fat: 1.3g | Trans Fat: 0.1g | Cholesterol: 3mg | Sodium: 341mg | Fiber: 3g | Sugar: 44g