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3.83 from 34 votes

Double Chocolate Banana Bread

4PP, 4 SP blue, green & purple
Prep Time10 minutes
Cook Time50 minutes
Total Time1 hour
Course: Baking
Servings: 10
Author: Drizzle

Ingredients

  • 1 egg
  • 1/3 cup brown sugar
  • 3 medium ripe banana's mashed (about 1.5 cups)
  • 1/3 cup unsweetened apple sauce
  • 1 tsp vanilla
  • 1 cup flour
  • 1/2 cup unsweetened cocoa powder
  • 1 tsp baking soda
  • 1/4 cup mini chocolate chips

Instructions

  • Preheat the oven to 350F. Spray a regular-size loaf pan with some nonstick cooking spray.
  • In a bowl, whisk the egg and brown sugar together until light and fluffy. Mix in the mashed banana, apple sauce, and vanilla.
  • Stir in the all-purpose flour, cocoa powder, and baking soda.
  • Leave a few chocolate chips aside (for topping) and fold in the rest of the mini chocolate chips.
  • Pour the batter into the loaf pan and sprinkle with the remaining mini chocolate chips. Bake the loaf in the oven for approx 50 minutes.
  • Let it cool then cut it into 10 equal servings.

Notes

5 points per slice based on the WW app recipe creator.  
Personal Points- 4 using WW recipe builder 
SP Freestyle- (blue, green & purple) 4 using WW recipe builder
Points plus- 3 using PP calculator
 

Nutrition

Serving: 1slice | Calories: 145kcal | Carbohydrates: 27g | Protein: 3g | Fat: 3g | Saturated Fat: 1.4g | Sodium: 133mg | Fiber: 3.25g | Sugar: 10g