Cinnamon sugar jelly rolls
2SP blue, green & purple/2PP
Servings: 8
Ingredients
- 8 slices low point bread I used WW bread that we sell here in Canada- 1SP per slice
- 4 Tbsp reduced sugar jam I used raspberry
- 2 Tbsp sugar
- 1/2 Tbsp cinnamon
- Unsweetened apple sauce
Instructions
- Preheat the oven to 350F (or use an air fryer). If using the oven, line a cookie sheet with some parchment paper.
- Cut the crust off the bread slices and use a rolling pin to flatten the bread out.
- Mix the sugar and cinnamon together then sprinkle it out onto a flat surface so you can roll the bread into the cinnamon/sugar mixture.
- Spread 1/2 Tbsp jam onto each piece of bread then roll it up. Use the applesauce to brush over the rolled bread and then roll it into the sugar mix. Place the roll onto the cookie sheet. Repeat with all remaining bread slices.
- Spray the rolls lightly with some non-stick spray before putting them in the oven. Bake for approximately 20 minutes. Cook for only 8 minutes in the air fryer. Enjoy!
Nutrition
Serving: 1roll | Calories: 42kcal | Carbohydrates: 15g | Protein: 1g | Sodium: 25mg | Fiber: 17g | Sugar: 4g