Spinach & asiago stuffed, bacon wrapped chicken
8pp each
Prep Time10 minutes mins
Cook Time40 minutes mins
Total Time50 minutes mins
Servings: 4
Author: Drizzle me skinny
- 4-6 oz boneless skinless chicken breast
- 1.5 cups chopped fresh spinach
- 1/3 cup fresh grated asiago cheese
- 3 T fat free cream cheese
- Juice from 1/2 lemon about 2T
- 8 slices of uncooked bacon to keep points low I use oscar mayer center cut, 2 slices=1pp
- Directions.
Preheat oven to 375F
Wash and chop up your spinach, soften your cream cheese, I microwave mine for about 35 seconds at half power.
Mix your cheeses, spinach and lemon juice together.
Slice open your chicken breast and stuff 1/4 of the mixture into each piece.
Wrap two pieces of bacon around each breast.
Bake on a flat sheet, lined with foil for easy clean up. Spray some cooking spray on your foil. Cook in oven for approx 40-45 minutes until your bacon is cooked. You can turn over after 25-30 minutes to make sure the bacon on the bottom cooks thoroughly.