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KodiaK Cakes pumpkin spice muffins
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5 from 5 votes

Kodiak cakes pumpkin spice chocolate chip muffins

3SP/2PP each
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Baking
Servings: 12
Author: Drizzle

Ingredients

  • 1 egg
  • 1/4 cup liquid egg whites I use the one in carton
  • 2 Tbsp brown sugar
  • 1/3 cup unsweetened apple sauce
  • 1/2 cup milk I used skim milk
  • 1 tsp vanilla
  • 1.5 cup kodiak cakes pumpkin mix
  • 1 tsp cinnamon
  • 1 tsp pumpkin spice
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 3 Tbsp mini chocolate chips
  • Pumpkin seeds for topping optional

Instructions

  • Preheat oven to 350F and spray a regular sized muffin tin with cooking spray.
  • In a bowl whisk your egg, egg whites and brown sugar together. Mix in your apple sauce, milk and vanilla.
  • Mix in your kodiak mix, baking powder, soda, cinnamon and pumpkin spice and stir well. Fold in your chocolate chips.
  • Divide batter over your 12 muffin cups, place a few pumpkin seeds on top and bake in oven for 20 minutes.
  • Makes 12 muffins at 3 smart points each (2 points plus, old WW program)
  • Nutritional info per muffin.. Calories 89...Fat 1.9g...Sat fat 0.9g...Carbs 13.8g...Fiber 1.2g...Sugars 7.2g...Protein 4.2g
  • *Note - If you can not find kodiak pumpkin mix you can either use the regular buttermilk kodiak mix or flour and add in extra pumpkin spice and/or nutmeg and cinnamon, the muffins will still turn out but definitely increase your spices to your liking.