Taco Bell is playing in its test kitchen and this time, it’s with flair. Say hello to true fajitas—with a twist—rolled and chalupa-fied in Milwaukee, where only a lucky few can get their hands on them. Meanwhile, the cult-favorite Cheesy Street Chalupa is making a nationwide comeback to make us all swoon. Hang tight—it’s inventive, a bit wild, and unapologetically delicious.
Stuffed with Nostalgia — Cheesy Street Chalupas Return!
These fan-favorite street-style chalupas are baaack—starting August 14, nationwide—for a limited time. With melty mozzarella- and pepper‑jack‑packed shells, your choice of slow‑roasted chicken or grilled steak, onions, cilantro, and creamy Jalapeño Ranch, they’re an ode to taco culture and Quesalupa vibes.
Why We’re All Swooning
Called “the best thing Taco Bell has ever done,” the Cheesy Street Chalupa blends street authenticity with Taco Bell’s signature innovation—and fans are here for it.
Luxe Cravings Box = Chalupa Party Kit
Level up with the $9 Luxe Cravings Box: two Cheesy Street Chalupas, a Cheesy Bean & Rice Burrito, chips, nacho cheese, and a soft drink. It’s condensation-worthy decadence.
Testing Time! Fajita Lovers Rejoice
Over in Milwaukee, Taco Bell is quietly testing two fajita‑inspired newbies: a Fajita Rolled Quesadilla and Fajita Street Chalupas. The chain is dipping its toes into actual fajitas—not just flavors—and fans are buzzing.
Rolled Quesadilla: Fajita Meets Fold
Meet the Fajita Rolled Quesadilla—your choice of grilled steak or slow‑roasted chicken, sautéed fajita‑style onions and peppers, new fajita sauce, three‑cheese blend, rolled and grilled to melty perfection. Price tag? $4.99.
Street Chalupas: Mini, Meaty & Melty
Two bite‑size Cheesy Street Chalupas packed with fajita peppers, onions, cilantro‑onion blend, fajita sauce and grilled meat options, all in those beloved cheesy chalupa shells. Yours for $5.99—if you’re in Milwaukee.
Peek Inside the Fajita Sauce
Not just any sauce—this mayo-style fajita sauce brings soy oil, jalapeño, roasted bell pepper, garlic, vinegar, egg yolk, spices—and a kick of flavor depth (and egg).
Limited Test = Lucky Fewness
Only select Milwaukee Taco Bells are serving these fajita experiments for now. It’s off-menu enough to turn cravings into a feeding frenzy.
Past Tests That Went National
Remember when Crispy Chicken Tacos, burritos, nuggets, and more went from test to everywhere? These fajitas could be next if the flavor gods say yes.
2025: Taco Bell’s Innovation Playground
From Baja Blast Midnight to Flamin’ Hot Burritos, Milk Bar churros, empanadas, Fan Style app features, and value spreads galore—Taco Bell isn’t just experimenting; it’s throwing a flavor party all year long.
