Red Robin, the casual-dining chain famous for bottomless fries, is shaking things up. After announcing plans to close 70 locations nationwide, several restaurants have already shuttered, leaving fans surprised and disappointed. The closures are part of a cost-cutting effort known as the “North Star plan,” aimed at reversing steep losses. Despite financial challenges, the company has started seeing a brighter picture, thanks in part to the Big YUMMM promotion. Some locations are now off the closure list, and fan-favorite menu deals are back.

Sudden Closures Hit Multiple States

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Red Robin stunned fans with abrupt restaurant closures across the country. Illinois, Folsom (California), and Clifton (New Jersey) were among the first affected. Signs in closed restaurants thanked guests for loyalty and memories, referencing iconic bottomless fries. Customers scrambled to find the nearest open location.

North Star Plan: A Bold Cost-Cutting Move

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The “North Star plan,” revealed in late 2024, aimed to close 70 underperforming restaurants. The goal was to save money and steer the company back to profitability. While closures were drastic, they were part of a broader turnaround effort to attract diners and improve efficiency.

Red Robin’s Financial Rollercoaster

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Losses in 2025 were steep, with a net loss of $18.4 million in Q3 alone. However, overall sales for the first three quarters totaled nearly $941.2 million, improving from 2024 when losses reached $37.8 million for the same period. The North Star plan helped reduce losses significantly.

Reversing Course: Some Restaurants Saved

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The improved financial picture allowed Red Robin to reconsider closures. Locations initially on the chopping block were removed from the list. CEO Dave Pace credits operational streamlining and strategic promotions for the turnaround.

Big YUMMM: Burgers for Under $10

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The Big YUMMM promotion aims to attract diners with affordable entrées starting at $9.99. Fan favorites like the Classic Crispy Chicken Sandwich are included, along with new creations like the Cowboy Ranch Burger. The promotion positions Red Robin’s meals alongside fast-food alternatives in value.

Bottomless Sides and Drinks Return

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As part of the promotion, bottomless side dishes and beverages are back. This reinforces the chain’s brand identity and provides more value for diners. The combo appeals to both regular patrons and price-conscious customers.

CEO Optimistic About Future Growth

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Dave Pace says the company is in the early stages of transformation but remains confident. The First Choice plan focuses on improving experiences for guests, employees, and investors. Closures, promotions, and operational improvements are part of Red Robin’s strategy to rebound.

Will Red Robin Bounce Back?

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Red Robin’s story is part cautionary tale, part comeback. Closures shocked diners, but the Big YUMMM promotion and operational changes give the chain a second chance. Fans will be watching to see which restaurants survive and whether promotions drive long-term growth. Have you visited recently or tried the Big YUMMM deals? Share your experience below!

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