Burgers get all the glory, but meatballs are out here doing the most with half the credit. Throw them on the grill and you’ve got flavor bombs that are way more fun to eat than another bland patty. They’re easy to prep, quick to cook, and perfect for feeding a crew without much fuss. Plus, they hold their own on buns, skewers, or straight from the tongs. These Grilled Meatball Recipes prove it’s time burgers shared the spotlight.

Meatball Sliders

Meatball Sliders. Photo credit: Veena Azmanov Kitchen.
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These meatball sliders come together quickly and are easy to customize for small gatherings or simple dinners. You can serve them on mini buns with melted cheese and a bit of sauce for a crowd-pleasing option. They’re also great for prepping ahead and reheating when time is tight. Some Grilled Meatball Recipes also include sliders as a fun backyard meal idea.
Get the Recipe: Meatball Sliders

Leftover Turkey and Stuffing Meatballs

Leftover Turkey and Stuffing Meatballs. Photo credit: Smells Like Delish.

Instead of reheating leftovers the same way, try turning them into something new with these turkey and stuffing meatballs. They hold their shape well and taste great with mashed potatoes and a drizzle of gravy. You can also serve them on their own for a lighter meal. While not grilled, this dish shows how flexible meatballs can be across different meals.
Get the Recipe: Leftover Turkey and Stuffing Meatballs

Meatballs with Marinara

Meatballs with Marinara. Photo credit: Smells Like Delish.

These homemade meatballs simmer in a thick tomato sauce that pairs well with pasta or polenta. They cook slowly, giving the flavors time to develop without requiring much work from you. Add a salad and some bread, and dinner is set. Some Grilled Meatball Recipes also use marinara after grilling, which brings even more flavor.
Get the Recipe: Meatballs with Marinara

Beef Meat Balls

Beef Meat Balls. Photo credit: Hungry for Thai.

These beef meatballs are simple, protein-packed, and easy to prepare with ingredients you likely already have. They’re great with rice, noodles, or even on their own with a dipping sauce. Depending on your setup, you can also grill them for a smoky finish. Many Grilled Meatball Recipes use a similar base for outdoor cooking.
Get the Recipe: Beef Meat Balls

Meatball Sandwich

Meatball Sandwich. Photo credit: Healing Tomato.

This meatball sandwich uses plant-based ingredients and bakes in the oven for a warm, filling option. The fresh veggies and sauce bring a nice balance without adding too much prep time. It’s a great vegan take on a classic comfort food. Some Grilled Meatball Recipes also explore vegetarian versions with similar ingredients.
Get the Recipe: Meatball Sandwich

Smoked Barbecue Meatballs

Smoked Barbecue Meatballs. Photo credit: Pellets and Pits.

These meatballs come out juicy and smoky with a little crunch from crushed pork rinds. The barbecue sauce caramelizes just enough on the grill to lock in extra flavor. Once they’re done, you’ll never bother with oven-baked again. They’re great as a main or easy party snack.
Get the Recipe: Smoked Barbecue Meatballs

Grilled Meatballs

Grilled Meatballs. Photo credit: The Flat Top King.

These meatballs cook fast on a flat top and get a nice brown crust. Toss them into a garlic bread roll, and now you’ve got a sandwich worth repeating. You can prep everything ahead, so it all comes together without much hassle. Just don’t skip the cheese.
Get the Recipe: Grilled Meatballs

Meatball Sliders on Hawaiian Rolls

Meatball Sliders on Hawaiian Rolls. Photo credit: The Fresh Cooky.

These sliders hit the sweet-and-savory combo just right. You can use frozen meatballs to save time or go with homemade if you’re up for it. The rolls get toasted and hold everything together without falling apart. They’re gone fast, so plan on making a full tray.
Get the Recipe: Meatball Sliders on Hawaiian Rolls

Hidden Liver Meatballs

Hidden Liver Meatballs. Photo credit: Hanaa Box.

These meatballs sneak in liver without anyone catching on. They turn out tender, rich, and full of flavor. You can mix them into pasta or serve them as-is, they hold up either way. Even picky eaters won’t guess what’s inside.
Get the Recipe: Hidden Liver Meatballs

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