Five Guys used to be my gold standard—until I realized I could do better without the extra napkins and the line. There’s something about homemade burgers that hit different when you don’t have to yell over the fryer to order them. These gourmet burgers prove you don’t need a branded paper bag to get something wildly good. They’re juicy, unapologetic, and a little more dressed up than your average takeout. Once you try them, you’ll start side-eyeing that burger joint you used to swear by.

Chicken Burger

Chicken Burger. Photo credit: Drizzle Me Skinny.
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These are perfect for when you want something lighter than beef but still crave that juicy bite. Grilled or pan-fried, they’re flexible and hold up well to creative toppings.
Get the Recipe: Chicken Burger

Weight Watchers Pork Burgers

Weight Watchers Pork Burgers. Photo credit: Drizzle Me Skinny.

The mix of lean pork with tangy mustard and a hint of BBQ sauce hits all the right notes. Great for those who want something flavorful without going overboard on extras.
Get the Recipe: Weight Watchers Pork Burgers

Air Fryer Turkey Burgers

Air Fryer Turkey Burgers. Photo credit: Drizzle Me Skinny.

These cook up with crisp edges and a tender center—without much effort. You get all the burger vibes without the heavy grease.
Get the Recipe: Air Fryer Turkey Burgers

Bison Burgers

Bison Burgers. Photo credit: In the Kitch.

Sun-dried tomatoes and chipotle give these bison patties a punch that’s hard to forget. Finished with melty Havarti and caramelized onions, this one’s built for people who don’t phone it in.
Get the Recipe: Bison Burgers

Keto Breakfast Burger

Keto Breakfast Burger. Photo credit: Stylish Cravings.

Egg on a burger isn’t new, but this one skips the bun and still holds it together. You get a solid protein boost and all the flavor packed into one handheld bite.
Get the Recipe: Keto Breakfast Burger

Grilled Elk Burgers

Grilled Elk Burgers. Photo credit: Peak to Plate.

Lean elk holds up well on the grill and doesn’t need much dressing up. If you’re into unique meats that cook clean and pair well with bold toppings, this one’s worth a go.
Get the Recipe: Grilled Elk Burgers

Kidney Bean Burgers

Kidney Bean Burgers. Photo credit: A Mummy Too.

Crispy outside, cheesy inside, and just enough heat to keep things interesting. The sun-dried tomato bits take it up a notch from your average bean burger.
Get the Recipe: Kidney Bean Burgers

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