Chicken burnout is real, and there’s only so much ground beef can do. When you’re bored but still need dinner on the table fast, seafood steps up. These easy seafood dinners take the pressure off, cook quickly, and taste like you did more work than you actually did. They’re great for mixing things up without making a big deal out of it. If you’re ready to give your go-to meals a break, these easy seafood dinners are calling.

Chimichurri Salmon

Chimichurri Salmon. Photo credit: Drizzle me skinny.
Want to save this recipe?
Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!
Please enable JavaScript in your browser to complete this form.

This recipe combines juicy salmon with a bright parsley and garlic chimichurri. Since the sauce comes together quickly, it’s a great fit for weeknights. It also works well for meal prep and keeps in the fridge for a few days. If you’re building out your list of easy seafood dinners, this one deserves a spot.
Get the Recipe: Chimichurri Salmon

Stuffed Fish

Stuffed Fish. Photo credit: Drizzle me skinny.

A simple mix of herbs, breadcrumbs, and garlic gets tucked inside white fish for a flavorful dinner. It bakes evenly and stays moist without needing a lot of extra prep. Add a side of steamed veggies or rice to round it out. This one proves that you don’t need complicated steps to make seafood work.
Get the Recipe: Stuffed Fish

Weight Watchers Grilled Shrimp

Weight Watchers Grilled Shrimp. Photo credit: Drizzle Me Skinny.

These grilled shrimp come together quickly and hold their flavor without a long marinade. You can serve them with a salad, grain, or grilled vegetables for a complete meal. They cook in just minutes, which keeps your kitchen cool on warm evenings. This is one of those easy seafood dinners that checks all the boxes.
Get the Recipe: Weight Watchers Grilled Shrimp

Air Fryer Shrimp

Air Fryer Shrimp. Photo credit: Drizzle Me Skinny.

These shrimp go from the fridge to your plate in about 15 minutes, with no pan to scrub after. They crisp up nicely in the air fryer and can be used in tacos, bowls, or on their own. You can season them however you like, depending on your mood. This is one of the easiest seafood dinner options when time is short.
Get the Recipe: Air Fryer Shrimp

Tuscan Salmon

Tuscan Salmon. Photo credit: Dishes With Dad.

Creamy sauce, sun-dried tomatoes, and tender salmon come together in one skillet. It feels like something fancy, but it only takes about 30 minutes to make. I served mine with rice, but pasta or bread works too. Add this to your list of easy seafood dinners for nights when you want something rich without too much effort.
Get the Recipe: Tuscan Salmon

Peach Salmon

Peach Salmon. Photo credit: Sweet and Savory Meals.

A peach glaze adds a little sweetness to the salmon and cooks into a caramelized crust. It only needs a few ingredients, but the flavor holds up well. I paired it with green beans and rice, though it would go with a lot of different sides. If you want something different without making extra work, this is a smart choice.
Get the Recipe: Peach Salmon

Cajun Shrimp and Sausage Skillet

Cajun Shrimp and Sausage Skillet. Photo credit: Dutch Oven Daddy.

This one-pan dinner brings together shrimp, sausage, and a blend of bold spices. The shrimp cook quickly, so the whole meal is ready in under 30 minutes. It’s filling without being too heavy and works for busy evenings. Keep it in mind when you need dinner done fast and all in one dish.
Get the Recipe: Cajun Shrimp and Sausage Skillet

Air Fryer Tilapia

Air Fryer Tilapia. Photo credit: The Fresh Cooky.

Tilapia fillets get seasoned and cooked in the air fryer until they’re crisp on the outside and tender inside. A quick lemon butter sauce goes on top after cooking to finish the dish. It takes about 15 minutes from start to finish. Add this to your rotation of easy seafood dinners when you want something reliable and quick.
Get the Recipe: Air Fryer Tilapia

Chili Lime Shrimp

Chili Lime Shrimp. Photo credit: Dutch Oven Daddy.

I tossed the shrimp in chili and lime, gave them a quick sear, and they came out bright and juicy. They worked great over rice, but I’ve also thrown them into tacos. Cleanup was easy, and the whole thing took less than 20 minutes. It’s solid when you need something fast that doesn’t feel heavy.
Get the Recipe: Chili Lime Shrimp

Lemon Pepper Fish

Lemon Pepper Fish. Photo credit: Cinnamon & Sage Co..

I seasoned the fish and threw it in the oven, super simple. The lemon kept it fresh, and the pepper added just the right kick. I paired it with roasted green beans and called it dinner. It’s one of those meals I keep on standby.
Get the Recipe: Lemon Pepper Fish

Quick Salmon

Quick Salmon. Photo credit: Seasoned and Salted.

I seared the salmon, then tossed in tomatoes and lemon without measuring a thing. The sauce came together while the fish finished cooking. I added basil at the end, and it tasted like I spent way more time than I did. Perfect when I need something fast that still looks put-together.
Get the Recipe: Quick Salmon

Spanish Fish Stew

Spanish Fish Stew. Photo credit: The Real Meal Deal.

I dropped everything into one pot, white fish, tomato, beans, and a hit of paprika. It cooked down quickly and didn’t need constant stirring. A splash of vinegar balanced it out, and a little parsley on top made it feel complete. It’s bold without trying too hard.
Get the Recipe: Spanish Fish Stew

Shrimp Pineapple Fried Rice

Shrimp Pineapple Fried Rice. Photo credit: Sprinkled With Balance.

I cooked the shrimp first, then stirred in rice and pineapple for a fast one-pan meal. It turned out sweet, salty, and full of texture. I didn’t have to chop much either, which helped. This one worked well for both dinner and lunch the next day.
Get the Recipe: Shrimp Pineapple Fried Rice

Air Fryer Teriyaki Salmon

Air Fryer Teriyaki Salmon. Photo credit: Three Kids, Three Cats, and a Husband.

I brushed the salmon with teriyaki sauce and let the air fryer do the rest. It came out caramelized on top and flaky inside. I threw it over some leftover rice and called it good. This one’s been in my weekly dinner lineup ever since.
Get the Recipe: Air Fryer Teriyaki Salmon

Dijon Salmon

Dijon Salmon. Photo credit: Unicorns in the Kitchen.

I mixed up mustard, garlic, and herbs, then spread it over the salmon before baking. It came out golden with no marinating or waiting around. I served it next to roasted potatoes and broccoli. It’s one of those no-stress meals that still feels fresh.
Get the Recipe: Dijon Salmon

About Drizzle

Leave a comment

Your email address will not be published. Required fields are marked *