Mini peanut butter cupcakes with peanut butter drizzle
1pp each
Prep Time5 minutesmins
Cook Time10 minutesmins
Total Time15 minutesmins
Course: Baking
Servings: 18
Author: Drizzle
Ingredients
2/3cupwhite cake mix such as Betty Crocker
1Tunsweetened applesauce
1egg white
1/4cupwater
2snack size Reese peanut butter cups
2Tvanilla icingI use Betty Crocker
1/2Tpeanut butter melted for drizzle
Instructions
Preheat oven to 350F
Stir together cake mix, applesauce, egg white and water.
Cut up your snack size peanut butter cups into small pieces and add to mix.
Divide into a sprayed mini muffin tin. Yields 18 mini cupcakes.
Bake in oven for 10 minutes. Let cool then pipe with a little icing. Microwave your peanut butter for about 30 seconds, stir then again in microwave for 30 seconds. It should be melted, if not repeat one more time. Drizzle cupcakes using a spoon, 1 cupcake is 1 points plus :)