Preheat oven to 350F, lightly spray a 12 hole regular sized muffin tin.
Place your wonton wrappers in muffins holes and push down.
In a small bowl mix your chicken, crumbled bacon, barbecue sauce and 2 Tbsp of your dressing (leave 1/2T aside for drizzle) mix well and then divide over your 12 wonton cups.
Sprinkle your cheese evenly over the 12 cups.
Bake in oven for 10-12 minutes, checking your wonton wrappers don't burn.
Remove from oven and drizzle with remaining dressing, place in a small zip lock and cut a tiny hole, you don't need much for the drizzle.. serve immediately
Nutritional info, per cup.. Calories 69..Fat 2.6g..Saturated fat 0.5g... Carbs 5.4g... Fiber 0.2g...Sugars 0.6g...Protein 5.7g