Pillsbury Biscuits Apple cinnamon crumble
6PP, 6SP blue, green & purple
Servings: 6
Ingredients
- 1-7.5 oz package pillsbury biscuits In the 4 value pack
- 3 Tbsp icing sugar confectionery sugar
- 1 tsp melted butter
- 1 Tbsp + 1 tsp water
- 4 large apples peeled and diced (I used granny smith but any apple will do)
- 1/2 Tbsp brown sugar
- 1 tsp cinnamon
- For the crumb topping
- 2 Tbsp white sugar
- 3 Tbsp flour
- 1 Tbsp melted butter
Instructions
- Preheat the oven to 350F, spray a 9x13 casserole dish with non stick cooking spray.
- Mix the icing sugar, 1 teaspoon melted butter an,d water together in a small bowl.
- Cut the 10 dough biscuits into 6 pieces each, then dip all dough pieces into the icing and spread them into the bottom of the dish.
- Mix the diced apples with brown sugar and cinnamon and spoon the apples over the dough pieces.
- In a small bowl, mix the white sugar and flour, then stir in the melted butter until a crumble forms.
- Sprinkle the crumble evenly over apples and dough.
- Bake the crumble in the oven for approx 35 minutes. Cut into 6 equal servings and enjoy!
Notes
8 points per serving based on the WW app recipe creator.
Nutrition
Serving: 1serving | Calories: 246kcal | Carbohydrates: 47g | Protein: 3g | Fat: 6g | Saturated Fat: 2.84g | Sodium: 369.33mg | Fiber: 4g | Sugar: 25.42g