Go Back

Chocolate cherry greek yogurt mufins

Drizzle
2sp/2pp
5 from 1 vote
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Baking
Servings 10

Ingredients
  

  • 1 egg
  • 2 egg whites I use liquid egg whites
  • 2 Tbsp brown sugar
  • 1/2 cup 0% cherry flavored greek yogurt if you can't find cherry vanilla will work just as well
  • 1 tsp vanilla
  • 2 Tbsp unsweetened apple sauce
  • 3 Tbsp unsweetened cocoa powder
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 cup flour
  • 1 cup frozen cherries cut in half

Instructions
 

  • Preheat oven to 350F and spray a regular sized muffin pan with non stick spray.
  • In a bowl, using an electric mixer beat together your egg, egg whites and brown sugar, stir in your yogurt, apple sauce and vanilla.
  • Mix in flour, baking powder, baking soda and cocoa powder.
  • Fold in your cut cherries.
  • Fill 10 muffin cups with batter and bake in oven for approx 25 minutes.
  • Let cool 5 minutes.. Makes 10 muffins at 2 smart points each (2PP) Best stored in sealed container, after 1 day store in fridge.
  • Nutritional info per muffin (not incl cherries) Calories 80...Fat 0.7g..Sat fat 0.2g...Carbs 14.5g...Fiber 0.7g..Sugars 3.4g..Protein 4.2g