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weight watchers baked apple finished in baking pan
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Weight watchers baked apples

Prep Time10 minutes
Cook Time45 minutes
Course: Dessert
Cuisine: American
Servings: 4
Author: Drizzle

Ingredients

  • 4 medium apples
  • 3/4 cup steel cut oats
  • 1 tsp cinnamon
  • 2 tbsp butter
  • 2 tbsp brown sugar
  • 2 tbsp water

Instructions

  • Preheat oven to 380°F. Slice 1cm off the bottom of the apple so they stand upright.
  • Core each apple using a corer or a sharp knife cut close to the core. Place in a baking dish.
  • Melt the butter in a small bowl in the microwave. Stir in the brown sugar and oats. Add cinnamon and stir so everything is completely combined.
  • Divide the mixture into four and stuff the mixture into the center of the apples, pressing down to compact.
  • Pour the water around the base of the apples and place the baking dish in the oven for 35-40 minutes. Apples are done when they are soft but still holding their shape.

Notes

  • Serving size 1 apple 
  • 7 weight watchers points per baked apple 

Nutrition

Serving: 1apple | Calories: 295kcal | Carbohydrates: 55g | Protein: 4.4g | Fat: 7.9g | Saturated Fat: 3.7g | Cholesterol: 15mg | Sodium: 49mg | Potassium: 333mg | Fiber: 8.2g | Sugar: 27g | Calcium: 26mg | Iron: 1.6mg