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–+ servings
cream cheese ball with crackers on white plate
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Everything but the bagel cheese ball

Prep Time1 hour
Cook Time0 minutes
Course: Appetizer
Keyword: appetizer, cheese ball, cream cheese, everything but the bagel
Servings: 8

Ingredients

  • 8 ounces light cream cheese, softened
  • 1/4 cup fat free sour cream
  • 1/4 cup plain greek 0% yogurt
  • 3/4 cup light shredded cheese *I used cheddar
  • 3 green onions, diced
  • 6 tbsp everything but the bagel seasoning

Instructions

  • In a bowl mix everything together but only use 3 tbsp of the everything but the bagel seasoning. Roll into a ball and wrap with saran wrap.
  • Let chill in the fridge for 1-2 hours, you can also leave it overnight if you want.
  • Sprinkle the remaining 3 tbsp of the seasoning onto a flat surface and roll the ball through making sure to cover all areas, if any empty spots then use a little more of the seasoning.
  • Serve with crackers, veggies, pretzels. Makes 8- 1/4 cup servings

Notes

 
Personal Points- 5- using WW recipe builder 
Smart points- 5- blue/purple/green- using WW recipe builder
Points plus- 3- using PP calculator
Nutritional info- Calories 152...Fat 7.1g...Sat fat 1.7g...Carbs 4.3g...Fiber 0g...Sugar 0.2g...Protein 3.6g using My Fitness Pal