Keyword casserole, chicken and stuffing, easy meals, Family dinner, ww recipes
Prep Time 25 minutesminutes
Cook Time 25 minutesminutes
Servings 6
Ingredients
3 cupscooked boneless chicken breast, cubed *approximately 3-4 breast
1boxchicken stove top
1cancream of chicken soup, 284ml
⅓cupfat free sour cream
¼cupmilk *I used 1%
2cupsfrozen mixed vegetables
Instructions
Make the stove top using the instructions on the package
Preheat oven to 400F, spray a 9x13 casserole dish with some non-stick spray
Place the cooked chicken on the bottom of the dish, top with the veggies.
Mix together the soup, sour cream and milk. Spoon over the chicken and vegetables.
Top with the prepared stove top, cover with foil then bake in the oven for 25 minutes.
Makes 6 servings, each serving is 1 heaping cup.
Notes
Points- 4Personal Points- 4-6 depending on your 0PP foods Smart points- blue & purple- 4 using WW recipe builderSmart points- green- 6 using WW recipe builderPoints plus- 6 using PP calculator Nutritional info per serving.. Calories 262...Fat 6.2g..Sat fat 1.4g...Carbs 23.9g...Fiber 1.3g...Sugar 3.6g...Protein 24.7g using My Fitness Pal *note- these numbers include all ingredients even 0SP foods