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Blueberry banana baked oatmeal

1-5PP, 1SP purple, 5SP blue & green per serving
Prep Time 10 mins
40 mins
Total Time 50 mins
Course Baking
Servings 6


  • 2 cups oats
  • 1 tsp baking powder
  • 1.5 tsp cinnamon
  • 1 tbsp brown sugar
  • 1 cup mashed banana
  • 2 eggs
  • 1 1/3 cup milk *I used 1%
  • 1 tsp vanilla
  • 2 tbsp sugar-free syrup
  • 3/4 cup frozen wild blueberries


  • Preheat oven to 375F, spray an 8x8 dish with some non-stick spray.
  • In a bowl mix together the oats, baking powder, and cinnamon.
  • In a separate bowl whisk the eggs, mix in the brown sugar then add the mashed banana, milk, syrup, and vanilla.
  • Add the dry ingredients to the wet. Mix well then gently fold in the blueberries.
  • Pour the batter into the dish, bake in the oven for 40-45 minutes or until the baked oatmeal seems set and golden on top.
  • Let cool then cut into 6 equal servings. Garnish with some fresh blueberries and sugar-free syrup.


Personal Points- 1-5 depending on your 0PP foods 
Smart points- purple- 1 using WW recipe builder
Smart points- blue/green- 5 using WW recipe builder
Points plus- 4 using PP calculator
Nutritional info per serving.. Calories 212...Fat 4.3g...Sat fat 1.3g...Carbs 36g...Fiber 4.4g...Sugar 10.2g...Protein 8.4g using My Fitness Pal *Note- these numbers include all of the ingredients, even 0SP foods 
Keyword baked oatmeal, baking, banana, blueberry, breakfast, myww, oatmeal, recipes, smart points, ww