Blueberry loaf
4PP per serving
Servings: 10
Ingredients
- 1.5 cups white flour
- 1/3 cup oats
- 1/3 cup white sugar
- 2 t baking powder
- 1/2 cup almond milk I use vanilla unsweetened
- 1/4 cup unsweetened apple sauce
- 1 egg
- 1 t vanilla extract
- 1.5 cups fresh blueberries
Instructions
- Preheat oven to 350F and spray a large loaf pan with cooking spray, set aside.
- Mix dry ingredients together and then add wet, very gently fold in blueberries.
- Bake for 45-50 minutes, let cool then cut into 10 slices. 4 freestyle sp, 5sp or 3pp per slice
- Nutritional info (not incl berries) per slice .. Calories 138..Fat 1g.. Saturated fat 0.2g... Carbs 28g... Fiber 0.9g... Sugars 12.7g... Protein 2.9g