Preheat oven to 350F

Mix your jello powder with 3 Tbsp boiling water and place in fridge for 5 minutes. Then add 4 Tbsp cold water and mix.

Let set in fridge for approx. 20 minutes, you want it to be almost set but not quite. Meanwhile place your wonton wrappers on the baking sheet and spray with cooking spray.

Bake in oven for 6 minutes turning over half way. Let wontons cool then add your sliced kiwi and blueberries. Using a pastry brush, brush on your almost set jello. Place in fridge for at least 20 minutes to let jello fully set. 2 fruit crisps for 1sp/pp.