Crockpot Chicken and Dumplings with Canned Biscuits
4P, 3SP blue/purple, 5SP green
Course Main meals
Prep Time 15 minutesminutes
Cook Time 4 hourshours30 minutesminutes
Total Time 4 hourshours45 minutesminutes
Servings 10
Calories 213kcal
Author Drizzle
Ingredients
2lbsraw boneless skinless chicken breastapprox 32oz cut into cubes
2.5cupspeeled and diced carrots
2cupsdiced celery
1.5cupsdiced onion
2cans low fat Campbell's cream of chicken soup284ml cans *or anything similar, brands vary in Canada/U.S
2cupschicken broth
1teaspoondried oregano
1teaspoondried thyme
1bay leaf
2garlic clovesdiced
½teaspooneach salt & pepper
2tablespooncorn starch
1package Pillsbury country biscuits *If in the U.S you can use the small 7.5oz packages with 10 small biscuits
Instructions
Turn on the crockpot so it can preheat. Choose either high or low depending on what you want for the cooking time.
Cut the chicken into 1-2 inch cube size pieces, and place them in the crock pot. Add all diced veggies and seasonings.
Add the 2 cans of soup and the broth and stir everything well.
If you have the 7.5oz package of 10 biscuits (found in the U.S.) then use all 10 biscuits and cut each biscuit into 6 pieces. If you are in Canada and using the Pillsbury country biscuits use only 7 of the biscuits but still cut each biscuit into 6 pieces.
After 2.5 hours (on high) or 6.5 hours (on low), stir in the corn starch to thicken it up. If you cooked on low you need to turn to high for the biscuits.
Place the biscuit pieces in the crock pot, resting on top of the stew-like mixture. Close the lid and cook for 1-1.5 hours. It’s VERY IMPORTANT not to open the lid while the biscuits are in there "cooking." Depending on what slow cooker you have, the biscuits will take anywhere from 1-2 hours. If you can't see the biscuits without removing the lid, then check them at about the 75-minute mark. If they don't seem done, quickly put the lid back on.
Makes 10 servings. Enjoy!
Notes
3 points per serving based on the WW app recipe creator. If you’re using an older version of WW, check out these points below. Points- 4Personal Points- 3-5 depending on your 0PP foods Smart Points- blue/purple- 3 using WW recipe builderSmart Points- green- 5 using WW recipe builderPoints plus- 5 using PP calculator