Watermelon Martini

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Legend has it that the Watermelon Martini originated in the beach bars of Florida, USA, offering a refreshing respite under the sun.

Prep Time5

Total Time5

Servings: Martini

Ingredients

2 cups (480 ml) watermelon juice
2 ounces (60 ml) gin
4-6 fresh mint leaves
Stevia (optional), to taste
Lemon juice (optional), to taste
Ice cubes

Instructions

Chill the Glass: Place a Martini glass in the freezer to chill while you prepare the cocktail.
Prepare the Ingredients: If you haven't already, extract fresh watermelon juice by blending chunks of ripe watermelon until smooth. Strain the juice to remove any pulp or seeds.
Gather the gin, fresh mint leaves, stevia (if using), lemon juice (if using), and ice cubes.
Muddle the Mint Leaves: In a cocktail shaker, add the fresh mint leaves. Using a muddler or the back of a spoon, gently crush the mint leaves to release their flavor. Add the Gin and Watermelon Juice:
Pour the gin and watermelon juice into the cocktail shaker with the muddled mint leaves. Sweeten (Optional) For a touch of acidity, squeeze some fresh lemon juice into the cocktail shaker. Adjust the amount based on your taste preferences.
Shake with Ice: Fill the cocktail shaker with ice cubes, ensuring it's about three-quarters full.
Secure the lid tightly on the cocktail shaker and shake vigorously for about 15-20 seconds. This helps chill the ingredients and thoroughly mix the flavors.
Strain into the Chilled Glass: Remove the chilled Martini glass from the freezer. Using a cocktail strainer, pour the shaken mixture from the cocktail shaker into the chilled glass, straining out any ice or mint leaves.
Garnish (Optional): If desired, garnish the Watermelon Martini with a small wedge of watermelon or a sprig of fresh mint. Serve and Enjoy: Your refreshing Watermelon Martini is now ready to be enjoyed! Serve immediately and savor the delightful blend of flavors.

Notes

With only 3 WW points

Nutrition