Preheat oven to 350F, spray your bundt pan and set aside. If you don't have a bundt pan you could probably use a loaf pan it just obviously wont be a circle.
Cut your biscuit into 6 pieces each.
Melt your garlic spread. In a small bowl gently mix your biscuits with all your ingredients.
Place pieces into your bundt pan using your hands, yes it will be a little messy but you can evenly spread it better.
Bake in oven for approximately 12-15 minutes, checking on it towards the end.
Flip over pan, some pieces may fall out of place but can easily be put back together once its on your plate. Serve with your favorite light dip. Makes 6 servings at 4 smart points each,3pp. (points does not include dip)
Nutritional info per serving (1/6th) Calories 118.. Fat 4g.. Sat fat 1g..Carbs 16.8g...Fiber 0.6g.. Sugars 1.7g.. Protein 4g