18 Mouth-Watering Canned Corn Recipes: Sweet Corn salad
A delicious sweet corn salad for all occasions.
Servings: 11
Ingredients
- 4 cups sweet corn
- 6 center cut bacon slices, cooked and chopped
- 1 jalapeno, seeded and diced
- 1 cup grape tomatoes, halved
- 1/4 cup red onion, diced
- 1/3 cup green onions, diced
- Juice of 1 lime
- 1/2 cup light crumbled feta
- 3/4 cup ranch dressing *I used my own ranch recipe
- 1/2 tsp garlic salt
- Pinch of salt & pepper
Instructions
- Cook the bacon, drain and cut into small pieces.
- Dice the red onion, green onion, and jalapeno.
- Cut the grape tomatoes in half.
- Add all ingredients to a bowl except the feta and mix well. Add in the feta and carefully mix it into the salad.
- This salad makes 11- 1/2 cup servings. Store in the fridge in an air-tight container for up to 4 days.
Notes
Points- 1
Personal Points- 1-3 depending on your 0PP foods
Smart points- blue & purple- 1 using WW recipe builder
Smart points- green- 3 using WW recipe builder
Points plus- 2 using PP calculator
Nutritional info per 1/2 cup serving- Calories 85...Fat 2.9g...Sat fat 0.8g...Carbs 9.3g...Fiber 2.4g...Sugar 5.8g...Protein 4.9g Using My Fitness Pal *Note- these numbers include all ingredients, even 0SP foods.