Cut the cucumbers into thin slices, dice the red onion and add to a bowl.
In a separate bowl mix all other ingredients together, gently mix into the cucumber and onion.
Store in the fridge, makes 6 servings, approximately ⅓ cup each.
Notes
Personal Points- 1 using WW recipe builder Smart Points- Blue/Green/Purple- 1 using WW recipe builderPoints Plus- 1 using PP calculator Nutritional info per serving..Calories 40...Fat 1.3g...Sat fat 0g...Carbs 2.3g...Fiber 0g...Sugar 0.3g...Protein 1.3g using My Fitness Pal *Note- includes all ingredients even 0SP foods