½tablespoonlight ranch dressing * use my zero point ranch to keep points low
1tablespoonfranks hot sauce
2tablespoonlight grated cheeseI use a 3 cheese blend
Instructions
Bake the potato on the barbecue or in an oven wrapped in foil until fully cooked through (approx 45-60 minutes).
In a small bowl, mix the chicken, cream cheese, dressing, Frank’s sauce and grated cheese
Leave the potato on the grill and open up the foil but leave the potato on it. Use a knife to slice open the potato and stuff with the chicken mixture.
Leave the stuffed baked potato on the grill for another 10 minutes. Serve immediately. Enjoy!
Notes
7 points per baked potato based on the WW app recipe creator. If you’re using an older version of WW, check out these points below. When using a medium sized potato it is 2-6 personal points depending on your 0PP foods6 freestyle SP on blue & green2SP purple6 points plus