Sweet & salty no bake cookies
Author: 
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 22
 
2SP Freestyle (Blue), 2SP (Green) 1SP (purple) /2PP
Ingredients
  • 1⅓ cup oats
  • ⅓ cup crushed pretzels (I used 30g of Rold Gold tiny twist)
  • 1.5 Tbsp mini chocolate chips
  • ¼ cup light peanut butter (I use Kraft, Canadian brand)
  • ¼ cup Smucker's no sugar added caramel sauce
  • 2 Tbsp honey
  • 1 tsp vanilla
Instructions
  1. Mix all of your ingredients in a bowl and then refrigerate for 30 minutes.
  2. Using about 1 Tbsp of the mix, roll into a ball, you can lightly wet your hands to help them to not stick.
  3. Keep stored in the fridge.
  4. Makes 22 no bake cookies
Notes
SP Freestyle (Blue)- 2 using WW recipe builder 1SP on purple
Smart points (Green) - 2 using SP calculator
Points plus- 2 using PP calculator
Nutritional info per cookies, Calories.. 68..Fat 2.1g..Sat Fat 0.5g..Carbs 11.9g..Fiber 0.9g..Sugar 3.2g..Protein 1.5g using My Fitness Pal
Recipe by Drizzle Me Skinny! at https://drizzlemeskinny.com/sweet-salty-no-bake-cookies/